The Left’s coming war on our diets (Meat, dairy)

Last year before COVID there were regular protests by far left environmentalists and animal rights activists outside French butcher shops all over that country. The far left and the media are setting the stage to come after our rights to enjoy meat based on “climate science”. If you want a good scare, check out this article from about a year ago...

... seems a lot more scary now in this post-COVID world

LINK

quote:

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Kamala Harris, lest Americans think otherwise, conceded she loves cheeseburgers. She didn’t seem too proud of it: “I mean just to be very honest with you; I love cheeseburgers from time to time. Right. I mean I—I just do,” she said, before gesturing toward the incentives and educational programs she’d institute to encourage moderation in eating. CNN’s Erin Burnett pushed Harris: Would she change the dietary guidelines “to reduce red meat specifically?” Because she is a woman of courage, Harris admitted: “Yes, I would.”

Another proponent of the frankly unimaginable—less beef—was Andrew Yang, who quoted a UN study saying that “we’re going to be OK if the vast majority of the world goes vegetarian immediately.” He quickly realized his words might be interpreted as anti-burger, and self-corrected: “But, again, this is a country where there’s a lot of individual autonomy.

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