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Catching large mullet in cast net on beach.......good to eat?
Posted on 7/10/20 at 11:30 pm
Posted on 7/10/20 at 11:30 pm
As a kid, I remember catching almost 50 huge mullet one day at the Johnson Creek in Harbor Is. SC, near Beaufort.
I brought back the bucket and my dad (non fisherman) said striped / white / black mullet were edible, but were not palatable and to throw them back.
I tossed all but 3 (cut bait) of them back.
Does anyone eat mullet? Is there a stigma to it? Is there a good recipe? I'd assume fried.
I brought back the bucket and my dad (non fisherman) said striped / white / black mullet were edible, but were not palatable and to throw them back.
I tossed all but 3 (cut bait) of them back.
Does anyone eat mullet? Is there a stigma to it? Is there a good recipe? I'd assume fried.
This post was edited on 7/10/20 at 11:32 pm
Posted on 7/10/20 at 11:46 pm to dstone12
I have heard of people filleting them and soaking them in milk but never seen it done or tried it.
Posted on 7/11/20 at 12:29 am to CheEngineer
I’ve never tried it but I used to work with a woman that was a native of Boston.She and her husband went to Grand Isle often.She said they caught mullet with cast net and ate them.She said they scored them about 3 slashes both sides and grilled them over charcoal.The oil would cook out,She said they were very good.
They didn’t even own a rod and reel,just a cast net they used to catch shrimp and mullet.
They didn’t even own a rod and reel,just a cast net they used to catch shrimp and mullet.
Posted on 7/11/20 at 3:32 am to dstone12
I don't know if it's a different fish with the same name or what, but back years ago, I went to a fish fry in South Georgia, and that was supposedly what they had cooked. It was greasy and awful, I couldn't believe those folks were eatin that crap. Then to make matters worse, I saw, what I thought were some hushpuppies and I was hungry, so I grabbed one and bit into it. That was a big mistake, It was a sack of eggs, that was battered up and fried. I literally puked up my beer, right then and there. It didn't take me long to get the hell out of that fish fry.
Years later at a boat yard, we were raising a boat up on a floating dry dock, and there were mullet caught in the drains, and the Vietnamese Guys were grabbing them in 5 gallon buckets. I thought, damn, I hope that's a different fish.
I have unfortunately, tried 1 food item that was worse, and that happened at a Filipino picnic, and a whole other story.
There's a little fish that they eat up on the great lakes too that I have tried, that's pretty bad, but I can't think of the name of it It's a small fish like a sardine.
Years later at a boat yard, we were raising a boat up on a floating dry dock, and there were mullet caught in the drains, and the Vietnamese Guys were grabbing them in 5 gallon buckets. I thought, damn, I hope that's a different fish.
I have unfortunately, tried 1 food item that was worse, and that happened at a Filipino picnic, and a whole other story.
There's a little fish that they eat up on the great lakes too that I have tried, that's pretty bad, but I can't think of the name of it It's a small fish like a sardine.
This post was edited on 7/11/20 at 5:30 am
Posted on 7/11/20 at 3:34 am to dstone12
I know a sushi chef that serves it sashimi style and deep fries the backbone with fins attached so that they come out tasting like potato chips. Pretty good with a ponzu sauce and some wasabi.
Posted on 7/11/20 at 4:17 am to dstone12
Biloxi Bacon. They're pretty damn good fried. Haven't had them any other way.
Posted on 7/11/20 at 6:01 am to dstone12
My FIL said that the bars in south Florida he hung out in would put out smoked mullet for lunch. He said everyone liked them but that was back in the 70's.
Posted on 7/11/20 at 6:48 am to goldshellback
They smoke them in south Alabama but I’ve never had it.
If I remember correctly the type of bottom they were caught determined whether they were edible or not.
Mud bottom through them back
Sand bottom was good.
I don’t know if that’s accurate, just what I remember.
If I remember correctly the type of bottom they were caught determined whether they were edible or not.
Mud bottom through them back
Sand bottom was good.
I don’t know if that’s accurate, just what I remember.
Posted on 7/11/20 at 6:49 am to goldshellback
It depends on where they come from. Mullet are vegetarians and have a gizzard (literally) so they eat the bottom and filter the algae. If you are catching them out of nice water with a sandy bottom they can be good to eat, if you are catching them off a mucky bayou then likely won’t be good at all. This is why often times redfish will follow mullet schools because the mullet take the bottom which will kick up shrimp and the reds pick them up.
Many people smoke mullet and they are very good like that, I don’t think a clean mullet smoked tastes any different than any other smoked white fish.
Mullet are often fried whole and they have a large blood line in the meat I avoid eating. They also have huge scales obviously so cleaning a bunch of them is a pita imo.
Guys on the Choctawhatchee River which feeds into the bay by Destin snag them. They go to some places on the river and chum with dog food, then throw out lines with 3 treble hooks on them. When the mullet school feeds they snag them. Not sure why you wouldn’t just throw a net and be done...but whatever floats your boat.
Many people smoke mullet and they are very good like that, I don’t think a clean mullet smoked tastes any different than any other smoked white fish.
Mullet are often fried whole and they have a large blood line in the meat I avoid eating. They also have huge scales obviously so cleaning a bunch of them is a pita imo.
Guys on the Choctawhatchee River which feeds into the bay by Destin snag them. They go to some places on the river and chum with dog food, then throw out lines with 3 treble hooks on them. When the mullet school feeds they snag them. Not sure why you wouldn’t just throw a net and be done...but whatever floats your boat.
Posted on 7/11/20 at 6:58 am to dstone12
Many in the FL panhandle eat them, including my fishing guide. Says that eaten fresh they are delicious. Never had it myself.
Posted on 7/11/20 at 7:10 am to SloaneRanger
That’s a good point also, has to be fresh. They go bad with a quickness like 2-3 days even on ice. Get mushy and stinky.
I can see eating them back in the day when people didn’t have as many options and didn’t travel as far to fish. But now a days, I don’t understand it personally. Many guys that snag them will snag mullet one day and bream fish further up river the next. I’d eat bream over mullet any day....but you know like I said whatever floats your boat.
I certainly wouldn’t keep more than 3-4 to try out the first time.
I’ve also heard of guys canning them. I could see how that would be good for winter food. Canned fish over crackers is a great snack.
I can see eating them back in the day when people didn’t have as many options and didn’t travel as far to fish. But now a days, I don’t understand it personally. Many guys that snag them will snag mullet one day and bream fish further up river the next. I’d eat bream over mullet any day....but you know like I said whatever floats your boat.
I certainly wouldn’t keep more than 3-4 to try out the first time.
I’ve also heard of guys canning them. I could see how that would be good for winter food. Canned fish over crackers is a great snack.
Posted on 7/11/20 at 7:38 am to auggie
quote:
There's a little fish that they eat up on the great lakes too that I have tried, that's pretty bad, but I can't think of the name of it It's a small fish like a sardine.
Smelt
Posted on 7/11/20 at 7:44 am to Barneyrb
quote:
Smelt
That's it. Funny name, because if it smelt as bad as it tasted, I never would have tried it.
Posted on 7/11/20 at 8:06 am to dstone12
Mullet is one of favorite fish to eat, only way I’ve ever eaten them is fried. To me they have sweet taste to them compared to game fish.
This post was edited on 7/11/20 at 8:07 am
Posted on 7/11/20 at 8:52 am to dstone12
No way I’m eating a turd hustler.
Posted on 7/11/20 at 8:52 am to dstone12
I just ain't that hungry. I think I'd eat a fricking hardhead before a suck mullet.
I get after the Channel Mullet though.
I get after the Channel Mullet though.
Posted on 7/11/20 at 10:30 am to dstone12
Just depends on where they are caught. The guys I knew who commercial fished them and grew up eating them in Florida would not eat the ones they caught in Louisiana unless they were offshore or out by the islands. You can even see the difference in the color of the fish when they are in brackish water and mud, they are a darker color than beach or offshore mullets.
So I would say if that beach is near an inlet or mud bottom versus sand then it will affect the taste.
So I would say if that beach is near an inlet or mud bottom versus sand then it will affect the taste.
Posted on 7/11/20 at 2:16 pm to dstone12
If you live in Mississippi. Not sure why they like them there but Louisiana people don't eat them. I'm not trying it.
Posted on 7/11/20 at 2:38 pm to dstone12
Had some at the mullet festival in Niceville, FL. It was ok. Had some beers so that may have skewed my taste.
This post was edited on 7/11/20 at 5:57 pm
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