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Started By
Message
Popeyes chicken sandwich kitchen cooking conditions questioned by some
Posted on 11/11/19 at 8:02 pm
Posted on 11/11/19 at 8:02 pm
The restaurant owner told TMZ he has since ordered a new table to assemble the sandwiches. He claims had only been open a few days when the pictures were taken and was understaffed after a huge order for 100 of the meals came in.
Daily Mail
17
Posted on 11/11/19 at 8:04 pm to MrLSU
Jon Ham. Can we have a ruling on those kicks?
Posted on 11/11/19 at 8:06 pm to MrLSU
You never see this at Chick-fil-A
Posted on 11/11/19 at 8:06 pm to MrLSU
Sometimes I wonder how quickly I could rise through the fast food hierarchy
Posted on 11/11/19 at 8:06 pm to MrLSU
Just like the sandwich, that joint is mids
Posted on 11/11/19 at 8:10 pm to MrLSU
I guess this is what a black woman named Lucille’s kitchen looks like.
Posted on 11/11/19 at 8:11 pm to MrLSU
If that picture bothers you, you should probably not eat out
Posted on 11/11/19 at 8:14 pm to Tigerpaw123
quote:
If that picture bothers you, you should probably not eat out
Truth.
Posted on 11/11/19 at 8:14 pm to MrLSU
that doesn't bother me too much. it's fast food. you know what you're getting.
Posted on 11/11/19 at 8:15 pm to MrLSU
Trashy
Posted on 11/11/19 at 8:16 pm to MrLSU
If any press is good press then Popeye's has gotten their money's worth on this board today.
Posted on 11/11/19 at 8:19 pm to Bobby OG Johnson
Literally
Posted on 11/11/19 at 8:33 pm to MrLSU
Don’t even care
That shite is delicious
That shite is delicious
Posted on 11/11/19 at 9:26 pm to MrLSU
Honestly that doesn’t really bother me as long as the surface is clean. Stacking the food on top of one another while putting it together isn’t going to hurt it
Posted on 11/11/19 at 9:29 pm to MrLSU
quote:
He claims had only been open a few days when the pictures were taken
Damn. How does a brand new restaurant look that rundown so quick?
Posted on 11/11/19 at 10:33 pm to jdd48
quote:
Damn. How does a brand new restaurant look that rundown so quick?
It doesn’t. The equipment looks brand new.
Posted on 11/11/19 at 10:38 pm to deltaland
quote:
Honestly that doesn’t really bother me as long as the surface is clean. Stacking the food on top of one another while putting it together isn’t going to hurt it
So the fact that the sheet pan is on top of a trash can does not bother you?
Posted on 11/11/19 at 10:46 pm to TigerFanInSouthland
quote:
sheet pan is on top of a trash can does not bother you?
not really. even the can liner is between the actual can and the tray. the liner is likely clean fresh plastic.
eta, also, the tray on top of the trashcan isn't even in the top 10 of the nasty shite that occurred at that Popeyes location for that day. You think minimum-wage workers GAF about picking their nose and then touching food or scratching their snatch then grabbing a drink cup? They do that shite all. day. long.
Reason #1 I don't like to eat fast food. If automated fastfood ever comes about I might become a fatass fatty. That stuff is tasty fa sho.
This post was edited on 11/11/19 at 10:52 pm
Posted on 11/11/19 at 11:31 pm to Chuker
I agree with the general sentiment.
But it is hard to pick your nose, etc wearing plastic gloves.
The simple fact is that at any joint stuff happens.
I worked PT fine dining post college for extra cash. Wine Spectator kinda place.
Worked a banquet. Saw a chef lose control of a sheet pan and drop filets on the ground.
You know how this story ends.
But it is hard to pick your nose, etc wearing plastic gloves.
The simple fact is that at any joint stuff happens.
I worked PT fine dining post college for extra cash. Wine Spectator kinda place.
Worked a banquet. Saw a chef lose control of a sheet pan and drop filets on the ground.
You know how this story ends.
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