re: Popeyes chicken sandwich kitchen cooking conditions questioned by some

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The visual is the problem. I know you are at the mercy of folks making low wages wherever you dine. Even high end restaurants have line cooks making crap money that may not have the highest sanitary code.

But once you see it, it is hard to shake.

On a long driving trip I needed to stretch my legs and went in to order at a fast food place. I see a guy in the back making the food covered head to toe with tats and handling the food with no gloves with hands that had cuts and sores. I went next door to the convenience store and had chips for breakfast


What a harrowing story. What kinda chips did you get

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Not really harrowing but I had been driving all night through Texas and watching that was like a shot of espresso. The next time I drove through that location was closed. It was probably regular lays. This was a while back before you had 700 flavors of chips.