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Started By
Message
1
Posted on 12/27/18 at 1:44 pm to yellowfin
quote:
purged
In salt water?
Posted on 12/27/18 at 1:45 pm to Janky
Yes. We use Non-gmo Himalayan salt.
Posted on 12/27/18 at 1:45 pm to Janky
anything over $2 a pound live is too much and not worth buying unless you just like wasting money
and yes, i havent bought live or boiled crawfish in like forever and im happy not to at those prices
also there is nothing wrong with processed chinese crawfish if you really want to cook crawfish
im not rich and i sure as hell dont feel the need to waste money buying overpriced crawfish
and yes, i havent bought live or boiled crawfish in like forever and im happy not to at those prices
also there is nothing wrong with processed chinese crawfish if you really want to cook crawfish
im not rich and i sure as hell dont feel the need to waste money buying overpriced crawfish
This post was edited on 12/27/18 at 1:48 pm
Posted on 12/27/18 at 1:46 pm to Janky
quote:
purged?
quote:
In salt water?
Then, reverse seared.
Posted on 12/27/18 at 1:46 pm to keakar
quote:
and there is nothing wrong with chinese crawfish if you really want crawfish
Posted on 12/27/18 at 1:47 pm to keakar
quote:
anything over $2 a pound live is too much and not worth buying unless you just like wasting money
and there is nothing wrong with chinese crawfish if you really want crawfish
Posted on 12/27/18 at 1:50 pm to keakar
quote:
anything over $2 a pound live is too much and not worth buying unless you just like wasting money
and yes, i havent bought live or boiled crawfish in like forever and im happy not to at those prices
You could’ve bought retail live all of April and May last year and Feb- May the year before for under $2/pound
Posted on 12/27/18 at 1:50 pm to Janky
When a butterfly flaps its wings in China, crawfish prices rise in Acadiana.
Posted on 12/27/18 at 1:53 pm to Janky
water too high
not enough water
too cold
too hot
too much rain
not enough rain
gas prices too high
gas prices too low
not enough demand
too much supply
Chinese crawfish
not enough water
too cold
too hot
too much rain
not enough rain
gas prices too high
gas prices too low
not enough demand
too much supply
Chinese crawfish
Posted on 12/27/18 at 2:06 pm to Janky
Too windy to get the boats in the water causing the crawfish to overcrowd and eat each other. Therefore causing a less bountiful haul. Prices go up $4 per lb.
Posted on 12/27/18 at 2:15 pm to G Vice
All good here. One gainfully employed, one with 3 semesters left at ULL and one about to graduate in May headed to Ole Miss. #yeahiknow but it is what it is. I told her if she becomes an Ole Miss Hooch her rear is getting drug back home. They have a perfect major for her and her goal is a job at St. Jude's so she's close to Memphis and all.
They have a perfect major for her and her goal is a job at St. Jude's so she's close to Memphis and all.
Posted on 12/27/18 at 2:16 pm to Janky
Is crawfish available right now? I want to get some this weekend if so.
Posted on 12/27/18 at 2:17 pm to tiger91
quote:
one about to graduate in May headed to Ole Miss
quote:
her goal is a job at St. Jude's
Posted on 12/27/18 at 2:17 pm to DavidTheGnome
$6.99/lb. around here.
Posted on 12/27/18 at 2:20 pm to keakar
quote:
and yes, i havent bought live or boiled crawfish in like forever and im happy not to at those prices
People in Texas pay so that’s where we ship them all
Posted on 12/27/18 at 2:21 pm to keakar
quote:
also there is nothing wrong with processed chinese crawfish if you really want to cook crawfish
Lol
Posted on 12/27/18 at 2:23 pm to yellowfin
Yes I still don’t know why people don’t understand that prices stay up because of Texas people. I will say that we generally always find them at $2 or below during the prime months at HEB in north Houston. They sell low to make money on the other shite you are going to buy.
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