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Started By
Message
re: How do you refer to cooking outside on a pit/grill?
Posted on 12/29/16 at 10:54 am to lsupride87
Posted on 12/29/16 at 10:54 am to lsupride87
I refer to it a Primo, on the Primo, or something along those lines.
0
Posted on 12/29/16 at 10:55 am to go ta hell ole miss
I hate it when people say "grilling out"
Posted on 12/29/16 at 10:55 am to lsupride87
"Throw [food] on the egg."
Posted on 12/29/16 at 10:57 am to lsupride87
Grilling or smoking for me. BBQ is used as noun or adjective but never a verb for me. However, I don't care or mind the term barbecuing. I just simply don't use it for some reason.
ETA: When talking and planning I generally just use the work cook or cooking. The grill or smoke or BBQ is inferred by the method I describe to cook. Like when I tell my wife I will be cooking ribs this weekend. It's inferred they will be smoked on the green egg.
ETA: When talking and planning I generally just use the work cook or cooking. The grill or smoke or BBQ is inferred by the method I describe to cook. Like when I tell my wife I will be cooking ribs this weekend. It's inferred they will be smoked on the green egg.
This post was edited on 12/29/16 at 10:59 am
Posted on 12/29/16 at 10:59 am to OMLandshark
quote:
If you're cooking a burger then it's not BBQ
What if it's a BBQ burger?
Posted on 12/29/16 at 11:00 am to lsupride87
Grilling. Maybe BBQing if the meat actually has BBQ sauce on it.
Posted on 12/29/16 at 11:04 am to lsupride87
It all depends on the temp you are cooking @
Posted on 12/29/16 at 11:09 am to fishfighter
Of the pit is hot I call it BBQing.
Posted on 12/29/16 at 11:13 am to lsupride87
Grilling is when you don't close the top. Everything else is bbq
Posted on 12/29/16 at 11:17 am to lsupride87
Grilling or Smoking
Posted on 12/29/16 at 11:19 am to lsupride87
Charring mammal flesh.
Posted on 12/29/16 at 11:37 am to lsupride87
I call it cooking
Posted on 12/29/16 at 11:39 am to ThatMakesSense
quote:
Charring mammal flesh.
What if you're cooking fish? Or a chicken? Or a turkey? Or alligator meat? Or turtle meat? Or frog legs?
Posted on 12/29/16 at 11:39 am to tigersownall
quote:. I close the top for everything, steak, burgers, dogs, ribs, corn.
Grilling is when you don't close the top. Everything else is bbq
Posted on 12/29/16 at 11:40 am to ThatMakesSense
quote:
Charring mammal flesh.
What if you're cooking something non mammalian like a chicken or salmon or pork?
Posted on 12/29/16 at 11:42 am to Master of Sinanju
quote:
Cooking out
St. Tammany
Posted on 12/29/16 at 11:43 am to lsupride87
For me, if I'm going to a friend's house for somewthing like this it's...
"John is having a cookout"
If I'm cooking outside, I describe it with how I'm cooking
"I'm smoking some ribs" or "I'm grilling a steak"
BBQ is a noun referring to pork to me.
"John is having a cookout"
If I'm cooking outside, I describe it with how I'm cooking
"I'm smoking some ribs" or "I'm grilling a steak"
BBQ is a noun referring to pork to me.
Posted on 12/29/16 at 11:44 am to lsupride87
You BBQ with Charcoal
You Grill with Propane
You Grill with Propane
Posted on 12/29/16 at 11:44 am to Pectus
quote:
BBQ specifies wood fuel and low temperature.
BBQ specifies cooking with smoke.
Posted on 12/29/16 at 12:18 pm to LucasP
quote:
Grilling or smoking.
South LA.
quote:
Correct
I second this.
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