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Started By
Message
re: Describe your favorite Sammich (homemade)
Posted on 1/21/22 at 10:59 am to KyleOrtonsMustache
Posted on 1/21/22 at 10:59 am to KyleOrtonsMustache
quote:
Grilled Pimento & Cheese.
It's "heart healthy" because it's grilled
HEB has some homemade Pimento and Cheese that's fantastic on a grilled sandwich.
i hated P&C growing up, but now i love it.
1
Posted on 1/21/22 at 11:00 am to Animal
livercheese on toast with mustard and tomato...
Posted on 1/21/22 at 11:02 am to BRich
quote:
(the toothpicks in club snadwiches aren't just decoration, they are to hold the sandwich together when you cut it).
Oh snap!!! 4 reelz??p?e?e?j???
This post was edited on 1/21/22 at 11:05 am
Posted on 1/21/22 at 11:06 am to Dissident Aggressor
quote:
livercheese
I thought that stuff was for a gag gift or something
Posted on 1/21/22 at 11:10 am to 3nOut
quote:
i hated P&C growing up, but now i love it.
I was the same way.
Posted on 1/21/22 at 11:13 am to Animal
Toasted Sourdough
Cajun turkey
Provolone
Mayo
Spicy mustard
Fresh lettuce
Wickles
Cajun turkey
Provolone
Mayo
Spicy mustard
Fresh lettuce
Wickles
This post was edited on 1/21/22 at 11:21 am
Posted on 1/21/22 at 11:13 am to OldHickory
quote:.
Homegrown tomato sandwich. Soft white bread, Dukes mayo, s&p.
This, except Hellmann’s , please.
Posted on 1/21/22 at 11:24 am to Animal
Garlic bread, ham, cheese, baked.
Posted on 1/21/22 at 11:27 am to Animal
Well I'm a grownup, so I eat a sandwich not a sammich
Posted on 1/21/22 at 11:27 am to Animal
Sliced ham or capicola, sliced turkey, salami, lettuce, tomato, red onion, sliced dill pickle, blue plate Mayo, mustard
Posted on 1/21/22 at 11:28 am to armsdealer
Grilled PB and banana. Generous amount of cinnamon sprinkled on the buttery outside for a nice crispy exterior.
Posted on 1/21/22 at 11:37 am to Animal
grilled cheese with ham
Posted on 1/21/22 at 11:48 am to Langland
Toast each slice of bread - peanut butter on one , marshmallow creme on the other
Posted on 1/21/22 at 11:49 am to Animal
Two slices of Spam (fried)
American cheese (melted on top of Spam)
Dill pickles
On toasted white bread (buttered)
American cheese (melted on top of Spam)
Dill pickles
On toasted white bread (buttered)
Posted on 1/21/22 at 12:15 pm to beerJeep
Blt with mayo and it ain't even close
Posted on 1/21/22 at 12:21 pm to Animal
so you’re “that guy” @ Subway huh?
Posted on 1/21/22 at 12:23 pm to Animal
Breakfast sandwich
Egg over easy
bacon
american cheese
Sometimes with jalapeño or serrano peppers
on Toast
Egg over easy
bacon
american cheese
Sometimes with jalapeño or serrano peppers
on Toast
Posted on 1/21/22 at 12:33 pm to Animal
Grilled ham and 3 cheese
Buttered Bunny or other very white bread-slightly toasted
fried smoked ham
Haverti cheese
Smoked Gouda cheese
cheddar cheese
slightly grill bread
add cheeses and place in 300 deg oven to start melting
add ham
Press breads together and grill for another minute in pan
Only have it about once per year but geez, it is good!
2nd choice
Smoked turkey pieces (not sliced at deli)on white with Duke's mayo (both sides) and mustard, salt and pepper
Guaranteed to be made for Christmas and Thanksgiving evening snacks!
Buttered Bunny or other very white bread-slightly toasted
fried smoked ham
Haverti cheese
Smoked Gouda cheese
cheddar cheese
slightly grill bread
add cheeses and place in 300 deg oven to start melting
add ham
Press breads together and grill for another minute in pan
Only have it about once per year but geez, it is good!
2nd choice
Smoked turkey pieces (not sliced at deli)on white with Duke's mayo (both sides) and mustard, salt and pepper
Guaranteed to be made for Christmas and Thanksgiving evening snacks!
Posted on 1/21/22 at 12:52 pm to Animal
Ingredients:
Po Boy or French bread
Patton's Hot Sausage patties
American cheese (real stuff, not cheese product)
Egg
Standard sandwich accoutrements
Pan sear the hot sausage in a cast iron skillet, top with cheese. Lightly toast the bread - a little crunch, not much.
Spread both sides of the interior portion of the bread with mayo (I prefer Hellman's) and place sausage patty with cheese on one. Fry the egg over-easy in the same pan I cook the sausage in. Dill pickle slices in between the cheese-topped sausage and egg. Sliced tomato (I prefer hothouse or roma, something with good acidity) on top of egg, then shredded lettuce. (whole-leaf is for Neanderthals unskilled in knife usage)
Sprinkle with black pepper, close sandwich, cut with a slight angle, consume with kettle-cooked chips (I prefer the Zapp's VooDoo Heat) and a beer. Huzzah
For those that don't know what hot sausage is:
Po Boy or French bread
Patton's Hot Sausage patties
American cheese (real stuff, not cheese product)
Egg
Standard sandwich accoutrements
Pan sear the hot sausage in a cast iron skillet, top with cheese. Lightly toast the bread - a little crunch, not much.
Spread both sides of the interior portion of the bread with mayo (I prefer Hellman's) and place sausage patty with cheese on one. Fry the egg over-easy in the same pan I cook the sausage in. Dill pickle slices in between the cheese-topped sausage and egg. Sliced tomato (I prefer hothouse or roma, something with good acidity) on top of egg, then shredded lettuce. (whole-leaf is for Neanderthals unskilled in knife usage)
Sprinkle with black pepper, close sandwich, cut with a slight angle, consume with kettle-cooked chips (I prefer the Zapp's VooDoo Heat) and a beer. Huzzah
For those that don't know what hot sausage is:
This post was edited on 1/21/22 at 12:53 pm
Posted on 1/21/22 at 1:05 pm to Animal
Wheat bread toasted.
Sliced baked or smoked turkey or chicken.
Romain Lettuce
Tomato
Mayo (Blue Plate)
Mustard
Sliced baked or smoked turkey or chicken.
Romain Lettuce
Tomato
Mayo (Blue Plate)
Mustard
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