re: Emerging Diet for Optimal Health: High Meat Diet

I would listen to this guy more if he didn’t obviously live in his parents 90s decorated house

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frick eating some raw as organs, taste bad enough as it is.

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This is pretty much how I feel, although it is a bit odd. I do believe that early humans prized the organs...but doesn't that then make it seem as if organs would evolve to taste good to us?

frick that, taste like shite. I only like duck/geese hearts, they are sweet.

I just click on these threads now to laugh at the replies

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I do believe that early humans prized the organs..

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because they are nutrient dense, specifically vitamin C

they didn't eat them because they enjoyed it, they ate them to prevent scurvy when their diets consisted mostly of wild game

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because they are nutrient dense, specifically vitamin C

they didn't eat them because they enjoyed it, they ate them to prevent scurvy when their diets consisted mostly of wild game

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Right, but now you're getting kind of circular. I would have expected something so nutrient dense to have developed a good taste.

Once you reach a certain age (60-70???)

There is no reversing the damage that has been done.

Certainly not hereditary predespositions.

You can be smart and exercise, drink water, and consume everything in moderation.

But never give up good meats, wine, ice cream, and sex.