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Wing Sauces
Posted on 7/25/18 at 9:24 pm
Posted on 7/25/18 at 9:24 pm
Got some wings that im going to fry next weekend. Whats your go to sauces for wings?
Do you make homemade sauces for your wings?
Do you make homemade sauces for your wings?
13
Posted on 7/25/18 at 9:26 pm to The Dunder Mifflin
Equal parts Crystal, Tabasco and Trappey’s Red Bull, with a stick of butter and a little garlic powder.
Posted on 7/25/18 at 9:29 pm to The Dunder Mifflin
I make two really good sauces. One wasabi glazed and the other a apricot Sriracha.
Posted on 7/25/18 at 9:39 pm to Tester1216
quote:
apricot
Should never be in the same sentence as a wing.
Posted on 7/25/18 at 9:41 pm to BigPerm30
quote:
Should never be in the same sentence as a wing.
I beg to differ
This post was edited on 7/25/18 at 10:31 pm
Posted on 7/25/18 at 10:10 pm to The Dunder Mifflin
Bbq sauce and hot sauce.
Posted on 7/25/18 at 10:27 pm to The Dunder Mifflin
Franks Hot Sauce, butter, tad bit of apple cider vinegar, lea and Perrin’s and garlic powder
Posted on 7/25/18 at 11:12 pm to The Dunder Mifflin
Zea’s Thai Rib sauce.
Posted on 7/25/18 at 11:36 pm to The Dunder Mifflin
1 bottle crystal
Equal parts Sysco wing sauce
Equal parts Sysco wing sauce
Posted on 7/26/18 at 3:35 am to The Dunder Mifflin
Ranch for me
Posted on 7/26/18 at 5:14 am to The Dunder Mifflin
Simple at my house, 1 cup of Crystal,one stick of unsalted butter.
Posted on 7/26/18 at 5:25 am to The Dunder Mifflin
Homemade there's endless options, store bought i like moores brand they have a few buffalo type of sauces that are great. And another one that's incredible is sweet baby rays sweet chili wing sauce.
Posted on 7/26/18 at 7:30 am to The Dunder Mifflin
Anything that contains mango and habanero.
Posted on 7/26/18 at 8:08 am to The Dunder Mifflin
Trader Joe’s korean bbq sauce on wings is the shite
This post was edited on 7/26/18 at 8:18 am
Posted on 7/26/18 at 8:29 am to LsuFan_1955
quote:
Simple at my house, 1 cup of Crystal,one stick of unsalted butter.
Same
Posted on 7/26/18 at 10:39 am to The Dunder Mifflin
I've been using the HEB Wing Sauces lately, and they are actually pretty good!
Anybody a fan of the wing sauce that Chimes uses? Spoiler alert: It's just Frank's red hot, straight up.
Anybody a fan of the wing sauce that Chimes uses? Spoiler alert: It's just Frank's red hot, straight up.
Posted on 7/26/18 at 12:33 pm to The Dunder Mifflin
Equal parts tobasco pepper jelly (red label for hot, green for mild) and tiger sauce. Heat them up in a saucepan to melt the jelly. I like to fry a batch and drop them in a big stainless bowl, pour some sauce over them, toss them three of four times then onto a serving platter.
I fry the wings naked btw. Never done this with battered ones. You can also sprinkle some garlic powder in the sauce for a slight variation. I've done that before. Or smoked paprika.
I fry the wings naked btw. Never done this with battered ones. You can also sprinkle some garlic powder in the sauce for a slight variation. I've done that before. Or smoked paprika.
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