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Started By
Message
re: Whiskey/Bourbon/Scotch appreciation thread Volume II
Posted on 5/17/16 at 5:06 pm to Uncle JackD
Posted on 5/17/16 at 5:06 pm to Uncle JackD
quote:
if you like smoked sausage, 100% chance you'd love ponce.
0
Posted on 5/17/16 at 5:50 pm to Uncle JackD
quote:
if you like smoked sausage, 100% chance you'd love ponce
Dis
Posted on 5/17/16 at 6:08 pm to gmrkr5
My wife's from Ville Platte and ponce is a religion
And when done right is fricking amazing
And when done right is fricking amazing
Posted on 5/17/16 at 8:15 pm to No8Easy2
Ain't gonna lie....it is pretty damn good.
And so is dis
And so is dis
Posted on 5/17/16 at 8:17 pm to NOLAGT
Founders photo bomb
Posted on 5/17/16 at 8:20 pm to USEyourCURDS
Posted on 5/17/16 at 8:32 pm to Uncle JackD
quote:
rose garden grew
Mine as well. I'm digging the OESF, what's your favorite?
Posted on 5/17/16 at 8:39 pm to bhambengal04
FPD
Posted on 5/17/16 at 8:40 pm to bhambengal04
OBSV, OBSK, and OESK have been my favorites probably... Hard to tell. How you liking they leap pick?? Mine are on the FedEx truck right now.
Posted on 5/17/16 at 8:53 pm to Uncle JackD
They're both great. The OESK has a much lighter and floral nose with a really nice butterscotch finish. It has more complexity but a shorter finish. The OESF is all cherries and brown sugar, which I love with a really long finish. I like the complexity of the OESK but the OESF is right up my ally and my favorite style, I like it better.
Posted on 5/17/16 at 9:00 pm to bhambengal04
Awesome. Can't wait to try them.
Posted on 5/17/16 at 9:07 pm to Uncle JackD
Yeah me too, so set some aside
fricking beered out, need brown..
fricking beered out, need brown..
Posted on 5/17/16 at 9:10 pm to No8Easy2
Me too man. Bloated as frick from those IPA's
Posted on 5/17/16 at 9:15 pm to Uncle JackD
Troof brotha, found brown cabinet 
EHTSB
EHTSB
Posted on 5/17/16 at 9:50 pm to No8Easy2
LPD
Posted on 5/17/16 at 9:53 pm to Uncle JackD
that any good baw? saw it the other day but didnt pull the trigger
Posted on 5/17/16 at 10:04 pm to No8Easy2
Ahh it's decent. Wouldn't buy again
Posted on 5/17/16 at 10:40 pm to Uncle JackD
I felt the same way about the bottle I had...forgettable.
Posted on 5/18/16 at 6:22 am to NOLAGT
Wild turkey I believe feels the same way. I'm pretty sure I read somewhere they were not making it anymore so they could increase production of 101 rye.
Posted on 5/18/16 at 9:48 am to Uncle JackD
quote:
if you like smoked sausage, 100% chance you'd love ponce.
I bought one this weekend at The Best Stop in Scott.
Serious question for you Lafy folk, is there any difference between a ponce and a chaudin? I've never seen anything to make me believe there was.
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