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Which New Orleans restaurant is killing it right now?
Posted on 6/12/22 at 4:26 pm
Posted on 6/12/22 at 4:26 pm
Which New Orleans restaurant is killing it right now?
I need a dinner spot Saturday night that had great food and cool atmosphere. I’ve been to most places other than new places opened within the last year. What’s cool and putting out really good food right now?
I need a dinner spot Saturday night that had great food and cool atmosphere. I’ve been to most places other than new places opened within the last year. What’s cool and putting out really good food right now?
12
Posted on 6/12/22 at 4:28 pm to tewino
Chicken & Watermelon
Posted on 6/12/22 at 4:32 pm to tewino
Like people literally dying killing it or making good food killing it?
Posted on 6/12/22 at 4:34 pm to tewino
Costera
Boucherie
Restaurant August
Cafe Degas
Boucherie
Restaurant August
Cafe Degas
Posted on 6/12/22 at 5:20 pm to Demshoes
quote:
Costera
Boucherie
Restaurant August
Cafe Degas
Thanks I was thinking about Costera. I haven't been to August in years but that may be an option too. I heard they were putting out great food recently.
Posted on 6/12/22 at 5:21 pm to tewino
Blue Oak BBQ
Posted on 6/12/22 at 5:21 pm to tewino
Saffron
Posted on 6/12/22 at 5:28 pm to Demshoes
quote:
Costera
Believe the owners/chefs are opening a new place. Think it may be an Italian joint
Posted on 6/12/22 at 5:30 pm to tewino
Just looking at Resy for next Saturday dinner
Paladar 511
Costera
Mister Mao
The Chloe
Maypop
Are all trendy right now with great food
Paladar 511
Costera
Mister Mao
The Chloe
Maypop
Are all trendy right now with great food
Posted on 6/12/22 at 5:31 pm to Lester Earl
Mister Mao is pretty good, but it is hard for me to say that everyone will like it.
Posted on 6/12/22 at 5:41 pm to fightin tigers
quote:
Mister Mao is pretty good
I went there the weekend they started the vax mandate documentation thing. That left a very sour taste in my mouth so I have a hard time going there. It's just psychological as the food was good from what I recall.
Posted on 6/12/22 at 5:44 pm to tewino
I just held a spot at San Lorenzo at Hotel Saint Vincent. It's too early but the other options were 'outdoor dining' for Saturday. I'll keep looking.
Posted on 6/12/22 at 5:48 pm to fightin tigers
Let’s send him to Antoines
Posted on 6/12/22 at 5:51 pm to tewino
I’ll add Gris Gris and St. John’s to the list
Posted on 6/12/22 at 10:26 pm to tewino
Current favorites:
Costera
Blue Giant
Marjie’s
Gianna
Mister Mao’s
Saint Germain but not getting a reservation the week of
Lengua Madre
Costera
Blue Giant
Marjie’s
Gianna
Mister Mao’s
Saint Germain but not getting a reservation the week of
Lengua Madre
Posted on 6/13/22 at 7:56 am to lionward2014
Costera was so good a few weeks ago. Get the tasting menu / feed me.
I've had 3 bad experiences at the Chloe and am done. Surly wait staff, long waits for food, overly salty, etc.
I've had 3 bad experiences at the Chloe and am done. Surly wait staff, long waits for food, overly salty, etc.
Posted on 6/13/22 at 8:27 am to Fat Harry
quote:
I've had 3 bad experiences at the Chloe and am done. Surly wait staff, long waits for food, overly salty, etc.
I think there is a serious management issue there. Wife (no pics) and I went there a few weeks ago and ran into the same problem. The place was half-empty and they told us that there was a wait. Then it turns out there is a staff shortage. Then they tell us we can sit over here, but not order food. Then a girl comes and takes our food order anyway.
Was kind of a mess. The waitress was really nice and apologetic but forewarned us that that the place was an utter disaster.
Really important for me - if the staff warns you that things are in disarray, it manages my expectations and gives me a clear chance to walk, no hard feelings. I sincerely appreciated that. I made sure she was taken care of for giving it an honest try and communicating well with us.
Posted on 6/13/22 at 11:30 am to tewino
quote:
New Orleans
quote:
killing
Yes.
ETA: Saint Johns.
This post was edited on 6/13/22 at 11:32 am
Posted on 6/13/22 at 10:45 pm to tewino
Went to Brightsen’s on Friday and it was better than before Covid.
Posted on 6/14/22 at 7:15 am to tewino
I do not know about killing it but, My new place is Em Trai in Metairie. Pulled pork is awesome, lemon grass pork or chicken is great, fried shrimp is perfect, the pho is made from scratch, etc. tasted his homemade peanut butter and jelly ice cream sandwich was impressive.
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