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WFDT

Posted on 7/19/21 at 5:15 pm
Posted by OTIS2
NoLA
Member since Jul 2008
52747 posts
Posted on 7/19/21 at 5:15 pm
Leftovers...chicken fajita salad with pico, guacamole and refried beans.
Posted by Paul Allen
Montauk, NY
Member since Nov 2007
78647 posts
Posted on 7/19/21 at 5:17 pm to
Wine
Posted by bnb9433
Member since Jan 2015
14867 posts
Posted on 7/19/21 at 5:24 pm to
Boudin stuffed chicken
Green beans
Grits
This post was edited on 7/19/21 at 5:43 pm
Posted by marcus3000
Member since Jan 2018
984 posts
Posted on 7/19/21 at 5:47 pm to
Had some stew beef in the freezer and wanted to try something different: Hungarian goulash with sour cream and chives! Not very authentic over rice perhaps, but hey I'm from Pineville.



It's from Chef John. Here's the video and recipe.
This post was edited on 7/19/21 at 6:05 pm
Posted by mylsuhat
Mandeville, LA
Member since Mar 2008
50079 posts
Posted on 7/19/21 at 5:58 pm to
Blackened red snapper sandwich. Add paperjack, pickles, wowwee sauce, and shredded lettuce on a Rouse's brioche bun

This post was edited on 7/19/21 at 6:32 pm
Posted by Ryan3232
Valet driver for TD staff
Member since Dec 2008
27909 posts
Posted on 7/19/21 at 6:32 pm to
Left over stuffed shells. Side of green beans.
Added a side salad with bellpepper and onion.
Posted by LouisianaLady
Member since Mar 2009
83165 posts
Posted on 7/19/21 at 6:40 pm to
Glazed salmon over sautéed cabbage + balsamic green beans

Posted by GreenRockTiger
vortex to the whirlpool of despair
Member since Jun 2020
61549 posts
Posted on 7/19/21 at 6:45 pm to
Husband is cooking

Pork loin and rice - not sure will update

It was a citrus marinated pork loin, coconut rice and black beans
This post was edited on 7/20/21 at 12:31 am
Posted by TDTOM
Member since Jan 2021
25993 posts
Posted on 7/19/21 at 6:47 pm to
quote:

Glazed salmon over sautéed cabbage + balsamic green beans


That looks fantastic.

Grilled chicken quarters, corn on the cob and a twice baked potato.
Posted by fatboydave
Fat boy land
Member since Aug 2004
17979 posts
Posted on 7/19/21 at 6:47 pm to
Oak Grove jambalaya



Posted by HogBalls
Member since Nov 2014
9333 posts
Posted on 7/19/21 at 6:53 pm to
Nilagang Baka

Posted by TDTOM
Member since Jan 2021
25993 posts
Posted on 7/19/21 at 7:00 pm to
Are you the one dating Jones? Did he cook that? Also, what is the char on the cabbage if it is sauteed? I always thought sauteed was more of a low temp cook.
Posted by Mingo Was His NameO
Brooklyn
Member since Mar 2016
37536 posts
Posted on 7/19/21 at 7:05 pm to
Posted by r3lay3r
EBR
Member since Oct 2016
2641 posts
Posted on 7/19/21 at 7:09 pm to
Chicken with Jalferzi sauce
Cauliflower, Eggplant and chickpeas in adulterated Jalferzi sauce
Saag Panier
Naan

Rhone
Posted by TDTOM
Member since Jan 2021
25993 posts
Posted on 7/19/21 at 7:10 pm to
Eating out of tupperware is trashy as is black countertops.
This post was edited on 7/19/21 at 7:11 pm
Posted by LouisianaLady
Member since Mar 2009
83165 posts
Posted on 7/19/21 at 7:16 pm to
quote:

Are you the one dating Jones?


Nah, that guy sucks.

The cabbage has msg in it, which colored it brown. I cook as oil free as possible during the week, so the edges might have browned a tad on some pieces, but overall it was soft.
Posted by Mingo Was His NameO
Brooklyn
Member since Mar 2016
37536 posts
Posted on 7/19/21 at 7:20 pm to
quote:

black countertops


Hate em. I'm moving in like a month.
Posted by TDTOM
Member since Jan 2021
25993 posts
Posted on 7/19/21 at 7:26 pm to
Finally getting out of section 8?

Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
14108 posts
Posted on 7/19/21 at 7:36 pm to
Leftovers from two different meals. Chicken shawarma and green beans.

Posted by Bayou Tiger Fan Too
Southeast LA
Member since Jun 2012
2787 posts
Posted on 7/19/21 at 7:37 pm to
Grilled some steaks. :)





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