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WFDT
Posted on 6/3/21 at 6:18 pm
Posted on 6/3/21 at 6:18 pm
Pan seared salmon, caprese salad, pesto and cauliflower pasta.
13
Posted on 6/3/21 at 6:19 pm to OTIS2
About to pull some salmon off
Posted on 6/3/21 at 6:27 pm to OTIS2
Not sure what to call this, but it’s roasted asparagus and thinly sliced potatoes topped with a creamy garlic sauce. Toasted bread and a few mozz balls from Trader Joe’s on the side. Not the healthiest, but had a nice Peloton ride beforehand 
This post was edited on 6/3/21 at 6:28 pm
Posted on 6/3/21 at 6:28 pm to t00f
shrimp pasta al limone, but spaghetti squash instead of the pasta.
Posted on 6/3/21 at 6:41 pm to OTIS2
Honey-garlic chicken thighs, mashed potatoes, smothered green beans.
Vodka waters.
Vodka waters.
Posted on 6/3/21 at 7:03 pm to OTIS2
Nashville hot baked chicken, sweet potato fries and green beans
Posted on 6/3/21 at 7:11 pm to OTIS2
Eggplant Caponata on crostini
Arugula & parm ravioli with shrimp in white sauce with shard
Broccoli
Chardonnay
Arugula & parm ravioli with shrimp in white sauce with shard
Broccoli
Chardonnay
Posted on 6/3/21 at 7:29 pm to OTIS2
Ground beef stuffed bell peppers, mashed potatoes/brown gravy, smothered corn, fresh tomato and cucumber salad. Iced Tea.
Maybe Peach Cobbler a little later.
Maybe Peach Cobbler a little later.
Posted on 6/3/21 at 7:33 pm to OTIS2
Smoked Spanish Mackerel tacos
Posted on 6/3/21 at 7:39 pm to Zappas Stache
G’maw’s chicken sub zucchini and squash for potatoes
Posted on 6/3/21 at 7:47 pm to OTIS2
Leftover Nobu
Posted on 6/3/21 at 7:49 pm to OTIS2
Cubed pork steak and sausage in the cast iron with a gravy over rice.
Posted on 6/3/21 at 7:57 pm to OTIS2
I will be having Tri Tip sandwich in about 30-40 min offered two ways.
My favorite from growing up near Santa Maria CA although my meat is more rare than that.
And my kids favorite
My favorite from growing up near Santa Maria CA although my meat is more rare than that.
And my kids favorite
Posted on 6/3/21 at 8:07 pm to OTIS2
Couple of ribeyes. :)
Posted on 6/3/21 at 8:48 pm to OTIS2
Gave the modified Kettle grill a test run.
Still works.
Still works.
Posted on 6/3/21 at 8:59 pm to MeridianDog
quote:
Still works.
As God intended.
Posted on 6/3/21 at 9:00 pm to USEyourCURDS
God is good. All the time. He put a song of praise in this heart of mine!
Posted on 6/3/21 at 9:20 pm to MeridianDog
Got a bunch of stuff from Ba Chi Canteen.
However, the spicy lemongrass chicken wings stole the show. Best I've had in a while.
However, the spicy lemongrass chicken wings stole the show. Best I've had in a while.
This post was edited on 6/3/21 at 9:31 pm
Posted on 6/3/21 at 9:28 pm to Centinel
A tip for your spaghetti squash in the future. Saw it online.
Instead of halving it and roasting, cut the ends off, then cut rings about an inch thick. Salt them and let sit for 20 minutes on a rack. Dry them and roast. Bonus, you also get longer stands of noodles plus it's not as watery.
Instead of halving it and roasting, cut the ends off, then cut rings about an inch thick. Salt them and let sit for 20 minutes on a rack. Dry them and roast. Bonus, you also get longer stands of noodles plus it's not as watery.
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