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WFDT?
Posted on 5/2/21 at 7:10 pm
Posted on 5/2/21 at 7:10 pm
Catfish. Caramelized grape tomatoes with avocado. Asparagus.


Posted on 5/2/21 at 7:12 pm to Darla Hood
Half a fried crawfish salad and a fried mozz log.
Posted on 5/2/21 at 7:18 pm to Darla Hood
over the top chili and for Owlie, no beans


Posted on 5/2/21 at 7:26 pm to t00f
Is that a giant meatball over the chili?
Posted on 5/2/21 at 7:26 pm to Darla Hood
We were without power all afternoon, so my planned meal changed a little.
Grilled Berkshire pork loin with applesauce sauce
Grilled Cabbage steak
Grilled Zucchini
Potato salad with potatoes, corn & garlic leftover from a crawfish boil
Cote' du Rhone
Grilled Berkshire pork loin with applesauce sauce
Grilled Cabbage steak
Grilled Zucchini
Potato salad with potatoes, corn & garlic leftover from a crawfish boil
Cote' du Rhone
Posted on 5/2/21 at 7:28 pm to Darla Hood
that is the recipe and then you break it up into the chili afterwards, IT 160 for dat meatball
Posted on 5/2/21 at 7:35 pm to Darla Hood
Got up at 4:30. Had a 13 pound pork shoulder. Got some sliced and got some pulled, a pot of beans, rice, mashed taters, salad and rolls. Been a good day. :)
This post was edited on 5/2/21 at 7:37 pm
Posted on 5/2/21 at 7:35 pm to Darla Hood
Flounder fillet, Scallops, Asian coleslaw and good ol' sweet corn...


Posted on 5/2/21 at 7:52 pm to Darla Hood
Fried catfish and coldslaw
Posted on 5/2/21 at 7:55 pm to Darla Hood
Green Chile chicken quesadillas


Posted on 5/2/21 at 8:07 pm to Darla Hood
Chow Yum Phat
Miso Crunch Salad
Steamed pork belly buns
Miso Crunch Salad
Steamed pork belly buns
This post was edited on 5/2/21 at 8:30 pm
Posted on 5/2/21 at 8:07 pm to Darla Hood
I made portobello mushroom and butternut squash tacos with black beans and avocado. It was sublime
strawberry catahoula
strawberry catahoula
Posted on 5/2/21 at 8:25 pm to Bayou Tiger Fan Too
Why do you have those green onions on the pan with the seasoned meat?
Posted on 5/2/21 at 8:33 pm to Sherman Klump
I was cutting slits in it and stuffing it with garlic and green onions. Whatever was leftover and didn’t make it in a hole went into the garbage.
Posted on 5/2/21 at 8:35 pm to Darla Hood
Soy marinated beef with bacon fat fried rice and a soy marinated egg


Posted on 5/2/21 at 8:36 pm to Bayou Tiger Fan Too
Do you grown your own?
This post was edited on 5/2/21 at 8:37 pm
Posted on 5/2/21 at 8:37 pm to Darla Hood
Chicken saagwala from some place I've never tried on Uber eats
Posted on 5/2/21 at 8:42 pm to Sherman Klump
No sir. Maybe when I’m retired.
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