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WFDT
Posted on 7/31/18 at 6:05 pm
Posted on 7/31/18 at 6:05 pm
BLT’s
23
Posted on 7/31/18 at 6:10 pm to OTIS2
Shrimp and pesto lasagna with lots of mushrooms and zucchini instead of noodles
Posted on 7/31/18 at 6:11 pm to CoachChappy
That looks pretty dang tasty!! What does the inside look like :)
We did basic soft tacos tonight.
We did basic soft tacos tonight.
Posted on 7/31/18 at 6:16 pm to OTIS2
Shake & Bake thin cut boneless pork chops, zydeco green beans and rice, hash brow potatoes and honey glazed carrots.
Posted on 7/31/18 at 6:20 pm to OTIS2
Same braised chicken I make about once a week. 
Will be burrito bowls.
Will be burrito bowls.
This post was edited on 7/31/18 at 8:12 pm
Posted on 7/31/18 at 6:22 pm to OTIS2
pulled pork sandwich on garlic toast
Posted on 7/31/18 at 6:39 pm to OTIS2
Chicken and roasted potatoes. Kinda boring.
BTW, I highly recommend fresh market's store brand spice blends. Every one I have tried has been very good and they aren't 99% salt like many other spice blends. Moroccan and chili lime are my current favorites.
BTW, I highly recommend fresh market's store brand spice blends. Every one I have tried has been very good and they aren't 99% salt like many other spice blends. Moroccan and chili lime are my current favorites.
Posted on 7/31/18 at 6:48 pm to OTIS2
Probably Rodeo Goat in Fort Worth. Keeping it healthy after a brutal day.
Posted on 7/31/18 at 6:51 pm to OTIS2
My mom and kids made a big batch of crawfish bisque Friday, I'm going to eat the last of it tonight.
Posted on 7/31/18 at 6:53 pm to OTIS2
Posted on 7/31/18 at 6:54 pm to OTIS2
I’m grilling the last of my redfish on the half shell.
Posted on 7/31/18 at 6:57 pm to OTIS2
Stuffed pork chops, spaghetti with gravy, artichoke casserole.
Posted on 7/31/18 at 7:00 pm to GEAUXT
I agree about the Signature rubs. Nice blends of spices and a nice change up from the usual Slap Ya Mamma.
Posted on 7/31/18 at 7:04 pm to G Vice
I picked up some LongHorn Steakhouse seasoning and it’s pretty damn good. We use Copeland’s blend a lot too.
Eventually you have to try something other than Tony’s.
Eventually you have to try something other than Tony’s.
Posted on 7/31/18 at 7:07 pm to OTIS2
BBQ chops w seasoned fries.
Posted on 7/31/18 at 7:18 pm to OTIS2
Posted on 7/31/18 at 7:20 pm to OTIS2
Homemade pizza - 1/2 hot italian sausage, radicchio, roasted eggplant, red onion; 1/2 pepperoni, canadian bacon, bell pepper, red onion. Anchovies on my slices. First time blending "OO" flour and GP flour for the crust. Crisper and a little chewy compared to straight GP flour.
Posted on 7/31/18 at 7:20 pm to OTIS2
Pork loin, salad, sweet corn.
Posted on 7/31/18 at 7:24 pm to OTIS2
Not sure what to call it. Italian bowl? Meatballs, Rao's pizza sauce, basil, mozzarella, pepperoni, grated Parm.
Posted on 7/31/18 at 7:26 pm to OTIS2
Snow crab and shrimps
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