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WFDT

Posted on 1/28/16 at 5:25 pm
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37726 posts
Posted on 1/28/16 at 5:25 pm
My pops brought me a load of Billy's boudin from Laffy today. Grill some of that and a ribeye
Posted by SW2SCLA
We all float down here
Member since Feb 2009
22806 posts
Posted on 1/28/16 at 6:10 pm to
Leftovers from lunch today. Sausage in red gravy over rice with green beans from Hackett's.
Posted by cbtullis
Atlanta
Member since Apr 2004
6248 posts
Posted on 1/28/16 at 6:12 pm to
Hamburger steak with gravy and sweet peas
Posted by AlmaDawg
Slow Hell
Member since Sep 2012
3222 posts
Posted on 1/28/16 at 6:35 pm to
Grilling some smoked pork sausage and smoked pork chops. Creamed corn, field peas and Sister Shuberts with honey butter. Will be hurting later
Posted by LouisianaLady
Member since Mar 2009
81188 posts
Posted on 1/28/16 at 6:50 pm to
Vietnamese fried chicken thighs with a chili garlic glaze



With.. cucumber and carrot vermicelli with crispy shallots





Both Bon Appétit recipes.
Posted by Coater
Madison, MS
Member since Jun 2005
33059 posts
Posted on 1/28/16 at 6:53 pm to
Turkey sandwich
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37726 posts
Posted on 1/28/16 at 7:06 pm to
Looks killer
Posted by 4LSU2
Member since Dec 2009
37317 posts
Posted on 1/28/16 at 7:23 pm to
The wife went for sushi at a hen clucking so I decided to take Junior to the local CFA to burn some energy and enjoy some excellent Caucasian yard bird. He fell asleep on the way so I sat in the drive-thru behind 877 other Northshorians at 6pm. The wait took less than 3 minutes and I don't think I ever touched the brake pedal behind the other patrons in line. Once he woke up, he had 8 of their nuggets with fries and I had a Cobb salad.
Posted by BooDreaux
Orlandeaux
Member since Sep 2011
3300 posts
Posted on 1/28/16 at 7:23 pm to
Pho with rare beef,tripe, fatty brisket, tendon & pork meatball

Summer Roll with shrimp
Posted by Rohan2Reed
Member since Nov 2003
75674 posts
Posted on 1/28/16 at 7:28 pm to
burger w/ guacamole and salsa fresca + tator tots from The Earl
Posted by greenwave
Member since Oct 2011
3878 posts
Posted on 1/28/16 at 7:31 pm to
Lasagna
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13913 posts
Posted on 1/28/16 at 7:50 pm to
Burger wrap with avocado, red onion, arugula. Leftover brussels sprouts.
Posted by Trout Bandit
Baton Rouge, LA
Member since Dec 2012
13232 posts
Posted on 1/28/16 at 7:52 pm to
A big bowl of some Texas Red Chili and a big green salad.
Posted by Oenophile Brah
The Edge of Sanity
Member since Jan 2013
7540 posts
Posted on 1/28/16 at 8:06 pm to
quote:

Vietnamese fried chicken thighs with a chili garlic glaze

Damn, that looks good.

I had something in the same vein. Spicy lemongrass chicken with some rice from Ba Chi.
Posted by BRgetthenet
Member since Oct 2011
117682 posts
Posted on 1/28/16 at 8:09 pm to
Salad with shrimp, bacon, three diff bell peppers, celery, avocado, tomato, salt, pepper, Cousins blue cheese, and some of these wings:



Posted by Rickety Cricket
Premium Member
Member since Aug 2007
46883 posts
Posted on 1/28/16 at 8:12 pm to
At the camp, about to fry up some backstrap with a few roasted taters.
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37726 posts
Posted on 1/28/16 at 8:20 pm to
No sense in roasting those taters RC. Fry em up with the strap
Posted by 4LSU2
Member since Dec 2009
37317 posts
Posted on 1/28/16 at 8:23 pm to
A few weeks ago, I went Alpha as Dafuq when I threw a backstrap into my new meat grinder for some burger patties. I bet not many people can say they've eaten backstrap burgers.
Posted by LouisianaLady
Member since Mar 2009
81188 posts
Posted on 1/28/16 at 8:26 pm to
Those wings look awesome.
Posted by emboslice
Member since Dec 2012
4519 posts
Posted on 1/28/16 at 8:26 pm to
Mushroom, lettuce and tomato (MLT) + avocado sandwich.
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