- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
1
Posted on 6/26/24 at 8:15 am to TulaneLSU
Chat GPT does wonders
Posted on 6/26/24 at 8:31 am to BigApple
quote:
The crust is the best part of the deep dish
Agreed.
I like all types of pizza and haven't what I consider to be a 'bad' style. With that said, Chicago style is by far my favorite.
Posted on 6/26/24 at 8:55 am to TulaneLSU
quote:
3. Sally’s Apizza (New Haven, CT) 9.92
You must have not been since they sold out to venture-capitalists, and expanded.
They suck.
If you have been since then, it means you have horrible taste.
Posted on 6/26/24 at 8:56 am to Aubie Spr96
quote:
like all types of pizza and haven't what I consider to be a 'bad' style. With that said, Chicago style is by far my favorite.
I will say the worst pizza I ever had was still decent. It may be my favorite food. But again, I'm with Tulane, deep dish is way down the list for me. But it speaks to power of pizza that we all have so wide and varying opinions.
Posted on 6/26/24 at 9:09 am to TulaneLSU
I agree with a lot of this list but shocked Rosie's in Point Pleasant Beach, NJ didn't make it. Nunzio's was a great add to this list.
Posted on 6/26/24 at 9:13 am to TulaneLSU
Would be curious to see how your algorithm ranks Home Slice in Austin. Have you ever been there?
Posted on 6/26/24 at 9:29 am to TulaneLSU
Fiori's, Mineo's, Donte's, and Vincent's in Pittsburgh are all worthy of a spot.
Posted on 6/26/24 at 9:30 am to TulaneLSU
Glad for your return friend. I can only hope you are starting to ponder top 10 lists for this Christmas season.
Posted on 6/26/24 at 9:33 am to TulaneLSU
TIL that TulaneLSU is actually Dave Portnoy.
Posted on 6/26/24 at 9:35 am to DaBeerz
quote:
You underestimate his powers
I've had ambivalent feelings about TulaneLSU for some time now but no longer.
I don't like him.
Posted on 6/26/24 at 10:00 am to TulaneLSU
quote:
12. DeLuca (Hot Spring, AR) 9.61
If this pizzeria were in New York, you would hear about it in the same breath as Lucali and John’s of Bleecker. It flies under the national pizza radar, but you now have no excuse to act surprised when you realize that the best pizza outside the Northeast Corridor is in the middle of Arkansas.
was not impressed at all. if this is 12 on list of 100 makes me question the list. Also 3 top 10's in new haven, CT?? maybe im not in the know but that doesnt strike me as a pizza hot spot.
Posted on 6/26/24 at 10:16 am to caro81
quote:
maybe im not in the know but that doesnt strike me as a pizza hot spot
you are definitely not in the know. its the pizza capital of the world these days.
Posted on 6/26/24 at 11:22 am to Tiger Ugly
quote:
I do agree with Tulane on the deep dish, but it's all about the crust, it totally ruins everything for me. I guest it has to be like that to hold the mere weight of the ingredients, but I can get past that crust and just don't like it at all.
Been to most of the name pizza joints in Chicago and they are all very similar and for me crust is all the same and that is the deal killer for me.
Yep, Pequod's was far and away better than any of the other deep dish pizza joints in Chicago. Their crust is awesome.
Posted on 6/26/24 at 1:47 pm to 91TIGER
thats a casserole not a pizza
Posted on 6/26/24 at 2:21 pm to cgrand
Re: Chicago pizza, let's acknowledge many people eating pan and deep dish are weekend visitors, such as yourselves. I have a slice or two of deep dish, maybe, once each year. Most everyone living here prefers bar / tavern, whether it's Professor Pizza, Michael's, Phil's, Pat's, Vito & Nick's, Pizza Matta, etc., etc., etc.
This post was edited on 6/26/24 at 2:23 pm
Posted on 6/26/24 at 2:34 pm to hoopsgalore
don't forget
even tho I don't recall the crust being like this when we lived there.
even tho I don't recall the crust being like this when we lived there.
Posted on 6/26/24 at 2:40 pm to 91TIGER
quote:
ep, Pequod's was far and away better than any of the other deep dish pizza joints in Chicago. Their crust is awesome.
I did Pequod's twice. Lou Malnati's, Uno, Due, Gino's East and one or two others multiple times as well. For me the one common denominator was the crust and as indicated that was the deal killer for me....just don't like the deep dish crust and I found them all pretty much the same.
Posted on 6/26/24 at 2:42 pm to TulaneLSU
Just went to John’s of Bleecker this past week. Wasn’t that impressed honestly. It was good but I think L’industrie was better.
Posted on 6/26/24 at 2:56 pm to Tiger Ugly
quote:
I did Pequod's twice. Lou Malnati's, Uno, Due, Gino's East and one or two others multiple times as well. For me the one common denominator was the crust and as indicated that was the deal killer for me....just don't like the deep dish crust and I found them all pretty much the same.
Again, deep dish, by-and-large, is a visitor's pie. Totally understand you fall into that bucket, but why did you try so much deep dish if you know if wasn't for you?
My recommendation for your next visit is to run with a bar / tavern cut. Provided some immediate recommendations in my initial post, but that doesn't even scratch the surface of the countless other spots with tavern cut. As random aside, Milly's is pretty easily the best deep dish / pan in the city right now. Might be a good alternative for those that wanted to like Pequod's (pan) but just need something "more."
This post was edited on 6/26/24 at 3:00 pm
Page 2 of 5
Popular
Back to top
Follow TigerDroppings for LSU Football News