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Started By
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Tell Me I'm Wrong - BBQ is BBQ
Posted on 2/27/21 at 8:49 pm
Posted on 2/27/21 at 8:49 pm
Everybody can smoke a piece of meat. It gets really juicy and tender and smoky.
What separates one BBQ restaurant from another is the sauce.
Which one has the best sauce? That's the best BBQ.
My opinion.
What separates one BBQ restaurant from another is the sauce.
Which one has the best sauce? That's the best BBQ.
My opinion.
This post was edited on 2/27/21 at 8:51 pm
35
Posted on 2/27/21 at 8:52 pm to Stadium Rat
quote:
What separates one BBQ restaurant from another is the sauce.
You’re wrong
Posted on 2/27/21 at 8:53 pm to Stadium Rat
The best ribs and brisket in Texas don't even have sauce.
Posted on 2/27/21 at 8:56 pm to Stadium Rat
People have been using this and taking people's money for decades. It's probably good on shoe leather. Barbecue for me is more about texture and smoke flavors.
Posted on 2/27/21 at 8:59 pm to Stadium Rat
Best bbq needs no sauce you heathen. Slow smoking for hours is hard and the main driver for tender, flavorful meat.
Posted on 2/27/21 at 9:03 pm to Stadium Rat
You're wrong.
Posted on 2/27/21 at 9:06 pm to Stadium Rat
BBQ is not sauce, it’s cooking the meat indirect, taking your time and loving what you do. And no, everyone can’t smoke a piece of meat and make it tender and juicy. You’re smarter than this.
Posted on 2/27/21 at 9:07 pm to Stadium Rat
I'm sorry but you're wrong
Posted on 2/27/21 at 9:14 pm to nateslu1
Not sure you should be saying sorry. This is arguably one of the more asinine takes that I have ever seen on this board.
Posted on 2/27/21 at 9:21 pm to Stadium Rat
I'm usually a fan of your work, but you're way off base here.
Posted on 2/27/21 at 9:22 pm to Stadium Rat
What stands out for me more than anything at BBQ places are the sides. They can usually all smoke ribs/brisket/pork shoulder, etc. But if you are giving me canned green beans, instant potatoes or canned baked beans to go with my 3 meats, it’s a real turn off.
Posted on 2/27/21 at 9:25 pm to Stadium Rat
quote:
Everybody can smoke a piece of meat. It gets really juicy and tender and smoky.
Um, no.
No sauce is necessary.And actually, no teeth either.
There used to be this barbecue place in Texas on Hwy 59 south of Houston - their slogan was ‘you don’t need teeth to eat our beef’
Posted on 2/27/21 at 9:27 pm to Stadium Rat
Man, not the damn sauce!
You've got different smoke rigs, different temps, different woods, different combinations of woods, different rubs, different cuts of meat, different grades of meat, different finishing temps, different cook times.
There are a TON of variables that go into making BBQ.
Do you judge steak by who makes the best bernaise sauce?
You've got different smoke rigs, different temps, different woods, different combinations of woods, different rubs, different cuts of meat, different grades of meat, different finishing temps, different cook times.
There are a TON of variables that go into making BBQ.
Do you judge steak by who makes the best bernaise sauce?
Posted on 2/27/21 at 9:30 pm to Stadium Rat
Posted on 2/27/21 at 9:35 pm to mmmmmbeeer
So with this theory, it is just grilled or cooked meat right? Because you put the meat on a heat source doesn’t make it BBQ then
Posted on 2/27/21 at 9:40 pm to Stadium Rat
Even the best bbq restaurants I like a little sauce on the side but don’t want it drenched or mopped on the meat
Posted on 2/27/21 at 9:52 pm to GreenRockTiger
quote:
No sauce is necessary.
Brisket without sauce is money, but I am good with dry or sauced ribs. I usually sauce my ribs at the end little bit on the smoker if I am smoking it.
Pork butt is getting sauce, no question, every time.
This post was edited on 2/27/21 at 9:53 pm
Posted on 2/27/21 at 10:17 pm to Stadium Rat
quote:
Everybody can smoke a piece of meat. It gets really juicy and tender and smoky.
What separates one BBQ restaurant from another is the sauce.
The frick
Posted on 2/27/21 at 10:23 pm to Stadium Rat
quote:
Which one has the best sauce?
You probably put ketchup on salmon.
Posted on 2/27/21 at 10:34 pm to Stadium Rat
You're wrong.
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