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Started By
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T-Boys slaughter house now serving Ultra Low-Carb Boudin
Posted on 5/10/17 at 1:11 pm
Posted on 5/10/17 at 1:11 pm
This will be a game changer for boudin fans on low carb diets. Nice to see coonasses getting innovative 
LINK
LINK
This post was edited on 5/10/17 at 1:15 pm
10
Posted on 5/10/17 at 1:14 pm to Uncle JackD
I'm not a carb watcher but I'm willing to give it a chance.
Posted on 5/10/17 at 1:49 pm to Uncle JackD
I'll give it a shot
Posted on 5/10/17 at 2:01 pm to Uncle JackD
I'd try it, but it would be on REAL thin ice.
Posted on 5/10/17 at 2:02 pm to TigerstuckinMS
quote:Ill probably buy some for the grill this weekend. Will report back
T-Boys slaughter house now serving Ultra Low-Carb Boudin by TigerstuckinMS I'd try it, but it would be on REAL thin ice.
Posted on 5/10/17 at 2:03 pm to Uncle JackD
Won't taste like real boudin, will still be a great snack. Will not eat cause I'm not a farse who needs low carb options. If I do become large or sickly will devour.
Posted on 5/10/17 at 3:22 pm to Uncle JackD
wonder what the real meat v. liver + cauliflower ratio is?
Posted on 5/10/17 at 6:13 pm to Uncle JackD
I just posted this in the Putta Da Fork Down thread, didn't see this. I'm excited!
Posted on 5/10/17 at 7:58 pm to Voltronjacko
BOOM. I think I'm gonna make a ride tomorrow. Over a 1000 lb sold.. 
Posted on 5/10/17 at 8:17 pm to Uncle JackD
quote:
I think I'm gonna make a ride tomorrow.
shotgun!
Posted on 5/10/17 at 8:19 pm to Uncle JackD
I doubt it's as good as the real deal, but I would definitely still eat it.
Posted on 5/10/17 at 8:20 pm to No8Easy2
quote:Text me if you're off!
shotgun!
Posted on 5/10/17 at 8:20 pm to No8Easy2
Every boudin shop will have this within a few months.
Posted on 5/10/17 at 8:21 pm to Martini
Hopefully Nunus
Posted on 5/10/17 at 8:30 pm to Uncle JackD
quote:
Text me if you're off!
done and we need to hit up Pop's for dat krabby patty poboy
Posted on 5/11/17 at 6:55 am to Martini
I agree with this. If it's 1/2 as good as the reg it will blow up.
Posted on 5/11/17 at 10:07 am to Uncle JackD
I'd give it a shot, but I'm all about the extra carb option, the fried egg roll boudin. 
Posted on 5/11/17 at 10:15 am to shawnlsu
quote:
fried egg roll boudin
I've been making these lately at family get-to-gethers and what not, and everyone has absolutely loved them.
Posted on 5/11/17 at 10:17 am to REB BEER
That is the best thing Billy's serves imo.
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