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Started By
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Smoking up a storm today
Posted on 8/1/20 at 8:58 am
Posted on 8/1/20 at 8:58 am
I've got a 10 lb. pork butt on my bullet smoker and 14 lbs. of Andouille sausage I cased up yesterday in my homemade box smoker.
I got things started around 7:30 and once up to temperature, on the grates things went. I'm starting the Andouille with a heavy, low temperature smoke for a few hours and then kicking it up to finish it off.
It's just shy of 9 a.m. and I'm already wanting a cold beer----it's hot and humid as hell out there today.
I got things started around 7:30 and once up to temperature, on the grates things went. I'm starting the Andouille with a heavy, low temperature smoke for a few hours and then kicking it up to finish it off.
It's just shy of 9 a.m. and I'm already wanting a cold beer----it's hot and humid as hell out there today.
9
Posted on 8/1/20 at 9:10 am to gumbo2176
I threw a 7lb butt on the egg around 730. Hoping it’ll be ready by the pels game.
Posted on 8/1/20 at 9:14 am to gumbo2176
quote:
It's just shy of 9 a.m. and I'm already wanting a cold beer----it's hot and humid as hell out there today.
Crack it open, baw. It’s not a proper smoke without it.
Posted on 8/1/20 at 9:35 am to gumbo2176
Got an 8 lb butt on the kettle currently. Threw on around 7am. Temps holding steady between 250-275. Already at 130 internal but i know the stall is coming...
Posted on 8/1/20 at 10:06 am to TH03
quote:
Crack it open, baw. It’s not a proper smoke without it.
I agree, and I'll drink to that. Besides, keeping tabs on both smokers is sweat inducing today, so I need to stay hydrated.
Posted on 8/1/20 at 10:27 am to gumbo2176
I've been smoking up a ton of Romulan-Diesel.
Posted on 8/1/20 at 11:29 am to ellishughtiger
Everything right with smoking today, got 10 lbs of leg quarters, 8 lb butt and chopping seasoning for a dirty rice. Eliminate the Pels and it will be a great day
Posted on 8/1/20 at 11:38 am to gumbo2176
Brisket getting close... Point is close to 200, but the flat has about 15 degrees to go
Posted on 8/1/20 at 11:54 am to gumbo2176
Spare ribs today. 3-2-1 @ 225
Going with a hickory/pecan combo
Going with a hickory/pecan combo
Posted on 8/1/20 at 11:55 am to bbeck
quote:
Spare ribs today. 3-2-1 @ 225 Going with a hickory/pecan combo
Hard to beat.
Posted on 8/1/20 at 12:02 pm to bbeck
quote:
Going with a hickory/pecan combo
Yep. Great combo for pork.
Posted on 8/1/20 at 12:07 pm to gumbo2176
Doing a couple tri tips. Drinking has commenced.
Posted on 8/1/20 at 12:54 pm to gumbo2176
Downvote for not having a beer cracked.
Posted on 8/1/20 at 1:14 pm to Degas
quote:
Downvote for not having a beer cracked.
Tough crowd. Had to get the coffee in me first. Get that early morning porcelain deposit and paperwork out the way then start working on checking bladder function.
Posted on 8/1/20 at 1:35 pm to gumbo2176
You have to do a push-up for ever degree your brisket increases
Posted on 8/1/20 at 2:43 pm to Junky
quote:
You have to do a push-up for ever degree your brisket increases
How about drinking a beer instead. Pretty hot today
Posted on 8/1/20 at 2:45 pm to Nicky Parrish
Beer is being drunk.
Posted on 8/1/20 at 6:34 pm to Dale Doubak
Down vote for the Pelicans game. frick those NBA bitches.
Posted on 8/1/20 at 10:48 pm to ellishughtiger
All these butts. Everyone must be taking advantage of the .79 butts at rouses this week.
Posted on 8/1/20 at 11:42 pm to REB BEER
quote:
Everyone must be taking advantage of the .79 butts at rouses this week.
Twin pack was .88 lb where I live.
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