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San Antonio BBQ recs

Posted on 1/18/24 at 4:38 pm
Posted by cforester821
Unofficial TD Multimedia Guy
Member since Jun 2014
1613 posts
Posted on 1/18/24 at 4:38 pm
I already have Pinkertons, burnt bean, 2M, Eaker, Hays co, and Reese Bros on the list.

Any others that I need to add?
This post was edited on 1/18/24 at 4:50 pm
Posted by CAD703X
Liberty Island
Member since Jul 2008
78086 posts
Posted on 1/18/24 at 4:41 pm to
rudys?
Posted by PerplenGold
TX
Member since Nov 2021
1183 posts
Posted on 1/18/24 at 4:44 pm to
2 Bros

Rudy's?...hoping that's a joke. I don't even get gas at Rudy's (gasoline)
Posted by AlwysATgr
Member since Apr 2008
16446 posts
Posted on 1/18/24 at 4:55 pm to
Maybe City Market in Luling.
Posted by TejasHorn
High Plains Driftin'
Member since Mar 2007
10936 posts
Posted on 1/18/24 at 5:18 pm to
quote:

Maybe City Market in Luling.


My favorite BBQ in the world. The ‘hots’ (sausage) is a gift from God.

There is “Luling BBQ” across the street. Don’t drive all the way there and mistake it for City Market.
Posted by offshoreangler
713, Texas
Member since Jun 2008
22314 posts
Posted on 1/18/24 at 8:15 pm to
Drive over to Lockhart and hit Barbs-B-Q.

Bars-B-Q

Posted by dallastiger55
Jennings, LA
Member since Jan 2010
27723 posts
Posted on 1/18/24 at 8:31 pm to
Can someone tell me why Bill Miller is so popular there? Might be the worst bbq I’ve ever had
Posted by TideSaint
Hill Country
Member since Sep 2008
75859 posts
Posted on 1/18/24 at 8:41 pm to
It's not really BBQ.

Their breakfast is decent, though.

And it's cheap.
Posted by TejasHorn
High Plains Driftin'
Member since Mar 2007
10936 posts
Posted on 1/18/24 at 9:16 pm to
Bill Miller is the Dickeys of San Antonio. Fast food BBQ.
Posted by HotDogBandit
Member since Sep 2019
12 posts
Posted on 1/18/24 at 11:02 pm to
Burnt bean is really good, but it’s only open like Wed-sat and sells out fast. Plan accordingly. I would say Pinkertons as second choice based on your list.
Posted by SidetrackSilvera
Member since Nov 2012
1922 posts
Posted on 1/19/24 at 9:44 am to
quote:

Bill Miller


The fried chicken is a flavorless sin. Couldn't be more disappointing.

Breakfast tacos are sufficient but the salsa is as mid as it gets. Never had the BBQ there.

I am pretty sure the onion rings at Laguna Madre (Bill Miller's Long John Silver chain) is the 1990s Popeye's recipe, which brought a tear to my eye.
Posted by cforester821
Unofficial TD Multimedia Guy
Member since Jun 2014
1613 posts
Posted on 1/19/24 at 11:48 am to
Thanks for the recs.

Anyone hit up Reese Bros?
Posted by Will Cover
St. Louis, MO
Member since Mar 2007
38546 posts
Posted on 1/19/24 at 8:00 pm to
quote:

San Antonio BBQ recs


2M has been great the three times I have been. Right up there with Smitty's in Lockhart (which for me, ranks as the best brisket I've had), Pecan Lodge (Dallas), and Hutchins (Frisco).

2M serves a great beef rib.
This post was edited on 1/19/24 at 8:03 pm
Posted by Will Cover
St. Louis, MO
Member since Mar 2007
38546 posts
Posted on 1/19/24 at 8:01 pm to
quote:

rudys?


Rudy's is good for what it is, but it is nowhere near the best in San Antonio. That said, I do enjoy it.

Put Rudy's in Baton Rouge, and it would be the top BBQ restaurant in the city.

This post was edited on 1/19/24 at 8:02 pm
Posted by DeoreDX
Member since Oct 2010
4053 posts
Posted on 1/21/24 at 10:53 am to
quote:

Rudy's is good for what it is, but it is nowhere near the best in San Antonio. That said, I do enjoy it.

Put Rudy's in Baton Rouge, and it would be the top BBQ restaurant in the city



This. I travel to SWRI a lot for work. The original is near it and sometimes my only option to squeeze in BBQ on a trip. Better than most any brisket I can get in Alabama.
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