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Started By
Message
ribeye in air fryer
Posted on 8/21/20 at 9:40 am
Posted on 8/21/20 at 9:40 am
i did a 1" ribeye in the air fryer last night and i'm gonna go on record stating it was one of the best i've ever had.
8
Posted on 8/21/20 at 9:58 am to tigerdup07
Posted on 8/21/20 at 10:00 am to tigerdup07
People with air fryers love bragging about their air fryer 
Posted on 8/21/20 at 10:16 am to Ryan3232
quote:
People with air fryers love bragging about their air fryer
They should have a cage match with the sous viders
Posted on 8/21/20 at 11:38 am to tigerdup07
Very interesting
Posted on 8/21/20 at 11:40 am to LSUballs
quote:
They should have a cage match with the sous viders
Posted on 8/21/20 at 11:47 am to Ryan3232
quote:
People with air fryers love bragging about their air fryer
every time i send photos from my various smoked meats my sister will send back a photo of something she did in the air fryer and brag about how she "didn't have to cook it for 20 hours"
Reminds me of the anti-sous viders
Posted on 8/21/20 at 12:41 pm to VinegarStrokes
quote:its the new food cooking pandemic
every time i send photos from my various smoked meats my sister will send back a photo of something she did in the air fryer and brag about how she "didn't have to cook it for 20 hours"
Posted on 8/21/20 at 12:41 pm to LSUballs
quote:nice
They should have a cage match with the sous viders
Posted on 8/21/20 at 1:55 pm to LSUballs
quote:
People with air fryers love bragging about their air fryer
They should have a cage match with the sous viders
Winner takes on the "Insta"Pot junkies
Posted on 8/21/20 at 1:57 pm to 81Tiger
quote:
Winner takes on the "Insta"Pot junkies
I got one of these as a gift earlier in the year. I’ve yet to plug it in
Posted on 8/21/20 at 2:10 pm to tlsu15
So the four brackets are
1) Pellet Grill (which I use )
2) Sous Vide
3) Instant Pot
4) Air Fryer
1) Pellet Grill (which I use
) 2) Sous Vide
3) Instant Pot
4) Air Fryer
Posted on 8/21/20 at 2:41 pm to VinegarStrokes
quote:
1) Pellet Grill (which I use )
2) Sous Vide
3) Instant Pot
4) Air Fryer
5) Microwave
Posted on 8/21/20 at 2:48 pm to tigerdup07
Not a single picture, method/procedure, or recipe posted.
Occasionally, the store will put the cheap, thin ribeyes on sale for nothing. I'd be willing to use some of those in an air fryer experiment.
Occasionally, the store will put the cheap, thin ribeyes on sale for nothing. I'd be willing to use some of those in an air fryer experiment.
Posted on 8/21/20 at 3:14 pm to tigerdup07
We have an air fryer and rarely use the thing. Occasionally for some french fries or chicken fingers.
Posted on 8/22/20 at 1:44 am to tigerdup07
I continuously find that some of the best ways to cook so many things is in the air fryer.
Posted on 8/22/20 at 11:29 am to Dat Boi Bruce
Sous vide for a couple hours at 130, refrigerate overnight, then dry with paper towels, rub with a little high temp oil, and air fry at 425 back to 130 internal. I've been doing this with tritip, which has replaced ribeye as my favorite cut of beef. Edge to edge pink, nice even dark crust. We did four prime filets like this last weekend and I'd put it up against any steakhouse in town.
This post was edited on 8/22/20 at 11:32 am
Posted on 8/22/20 at 12:00 pm to tigerdup07
I still haven’t figured out how to make anything worth a shite with my air fryer
Posted on 8/22/20 at 1:37 pm to ellishughtiger
It’s great at heating up pizza, that’s about all I got
Posted on 8/22/20 at 1:52 pm to Epic Cajun
I’ve done homemade chicken tenders and the fry batter was hard as a rock. Sliders usually come out dry and im using 80/20 beef. I once heated up some next day wings and they were incredible.
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