- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Pictures: Beef tenderloin with mushroom bordelaise sauce
Posted on 7/17/13 at 8:09 am to HoustonGumbeauxGuy
Posted on 7/17/13 at 8:09 am to HoustonGumbeauxGuy
quote:
By the time you drain all of the water out the amount of mushrooms in the can is equivalent to 1 cup. I just left them in there so I could dump them into the pot once I got to that point
pretty sure he was commenting on the fact that fresh mushrooms do not come out of a can...
not hating
This post was edited on 7/17/13 at 8:09 am
1
Posted on 7/17/13 at 8:18 am to Salmon
Damn that's a good point. I suppose that supports my previous virgin comment doesn't it?
Posted on 7/17/13 at 8:20 am to HoustonGumbeauxGuy
Looks awesome man! I might be trying this soon. Great job on the presentation and step by step instructions. Thanks for the post.
Or was I supposed to say something like "Your countertop is so 90's. I'd never have store bought meat in my kitchen...must grow your own cattle and carve out chunks when you need them."
Or was I supposed to say something like "Your countertop is so 90's. I'd never have store bought meat in my kitchen...must grow your own cattle and carve out chunks when you need them."
Posted on 7/17/13 at 8:49 am to HoustonGumbeauxGuy
For the record, I wasn't "hating" either, just seeking clarification there. Although, truth be told, I have serious issues with the consistency of canned mushrooms. I just don't care for them.
Posted on 7/17/13 at 9:19 am to HoustonGumbeauxGuy
quote:
Bake in the oven at 400 to your likeness.
I am not putting my head in the oven at 400 to compare.
Posted on 7/17/13 at 10:36 am to Y.A. Tittle
Posted on 7/17/13 at 11:37 am to HoustonGumbeauxGuy
I think you're doing a fine job for a man virgin in the kitchen.
Posted on 7/17/13 at 11:56 am to Gris Gris
quote:As compared to what kind of job a woman virgin in the kitchen would be doing? hmmm
I think you're doing a fine job for a man virgin in the kitchen.
Posted on 7/17/13 at 12:20 pm to tigerfoot
Pussay!! Grow a set and man up in the spirit of exploration.
Posted on 7/17/13 at 1:54 pm to HoustonGumbeauxGuy
I love the little dishes you used for your ingredients! Your stove ain't bad, either. 
Posted on 7/17/13 at 2:09 pm to HoustonGumbeauxGuy
You actually like washing dishes, don't you?
Look yummy though.
Posted on 11/27/13 at 7:24 pm to LouisianaLady
Can this be moved into the sticky "A Collection of Recipe's w/ Pics" ?
Posted on 11/27/13 at 10:47 pm to HoustonGumbeauxGuy
Nicely done.
I can never get straw mushrooms to taste like anything other than the can.
I can never get straw mushrooms to taste like anything other than the can.
Page 2 of 2
Popular
Back to top
Follow TigerDroppings for LSU Football News