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Mezcal v Tequila
Posted on 5/25/23 at 5:05 pm
Posted on 5/25/23 at 5:05 pm
I’m trying Mezcal for the first time and not sure I can tell the difference.
Any experts with insights?
Any experts with insights?
Posted on 5/25/23 at 5:15 pm to Tigertown in ATL
quote:
not sure I can tell the difference.
Your Mezcal doesn't have a smoky taste?
Posted on 5/25/23 at 5:21 pm to Mo Jeaux
I’m blessed with a pretty non discriminating palate.
Posted on 5/25/23 at 5:22 pm to Tigertown in ATL
Which mezcal are you drinking?
Posted on 5/25/23 at 5:25 pm to Tigertown in ATL
Try some Del Maguey Vida and report back
Posted on 5/25/23 at 5:41 pm to Tigertown in ATL
Can you tell gin from vodka?
I think mezcal from tequila may actually be more distinctive.
I think mezcal from tequila may actually be more distinctive.
Posted on 5/25/23 at 6:12 pm to Tigertown in ATL
I don't know what mezcal is but a friend once game me a bottle of tequila so smoky it tasted like a slim jim. In a good way, I drank all of it, but it was very smokey. Was that mezcal? This was probably 20 years ago.
Posted on 5/25/23 at 6:20 pm to deeprig9
quote:most likely, but not all mezcals present assertive smokey flavors.
I drank all of it, but it was very smokey. Was that mezcal?
Posted on 5/25/23 at 6:39 pm to BigDropper
Tequila is a type of Mezcal made from blue agave. But mezcal can be made from several other agave varieties and thats what we gringos typically call mezcal. 90% of mezcal is made from espadin which absorbs more smoke, so you may have had a mezcal from the other 10%. Espadin Mezcal is considered the most basic type of mezcal with Tobala the most aromatic and flavorful but that can be debated. And some producers use less smoke than others.
I've had mezcals with no smoke but a lot of fruitiness. It depends on the region its from, the type of agave and how its produced. Some mezcal I've had has been way more complex than any bourbon I've had.
I've had mezcals with no smoke but a lot of fruitiness. It depends on the region its from, the type of agave and how its produced. Some mezcal I've had has been way more complex than any bourbon I've had.
This post was edited on 5/25/23 at 6:43 pm
Posted on 5/25/23 at 6:40 pm to BigDropper
quote:
Which mezcal are you drinking?
Zignum
quote:
Can you tell gin from vodka? I think mezcal from tequila may actually be more distinctive
Quite possibly the dumbest food take of the year.
Posted on 5/25/23 at 6:44 pm to Tigertown in ATL
Zignum Reposado is more like a tequila than a traditional mezcal. It’s made in Tlacolula de Matamoros, Oaxaca at a large, modern production facility. It is not smoked.
Posted on 5/25/23 at 6:47 pm to Zappas Stache
quote:
Zignum Reposado is more like a tequila than a traditional mezcal. It’s made in Tlacolula de Matamoros, Oaxaca
Thank you!
It was a gift. They bought in Mexico. Label is all in Spanish.
Posted on 5/25/23 at 7:40 pm to Tigertown in ATL
quote:Steamed, not roasted or smoked.
Zignum
Only had the blanco and it most definitely reminded me of tequila.
Posted on 5/25/23 at 10:17 pm to Tigertown in ATL
I like the smokiness of mezcal’s but some of them have a band-aid aftertaste that I don’t like
Posted on 5/25/23 at 10:20 pm to wickowick
quote:
some of them have a band-aid aftertaste that I don’t like
My wife says the same thing
Posted on 5/26/23 at 8:35 am to Tigertown in ATL
Mezcal is definitely smokier than tequila. It’s easier to drink “neat” but not as versatile in cocktails. The smoke is usually strong in a good one.
Posted on 5/26/23 at 10:45 am to TejasHorn
quote:
The smoke is usually strong in a good one.
Posted on 5/26/23 at 11:21 am to Tigertown in ATL
Mezcal and tequila dont taste alike at all.
And like tejashorn said, i prefer straight mezcal. I got a mezcal margarita from juans, never again. just go tequila in the mixed drinks.
And like tejashorn said, i prefer straight mezcal. I got a mezcal margarita from juans, never again. just go tequila in the mixed drinks.
This post was edited on 5/26/23 at 11:24 am
Posted on 5/26/23 at 2:19 pm to Tigertown in ATL
quote:
I’m blessed with a pretty non discriminating palate.
Then you should be drinking the cheapest swill you can get your hands on, because there's no reason for you to be spending this kind of dough when you can't tell the difference between anything.
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