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Lazy Sunday cooking thread
Posted on 2/14/16 at 9:02 am
Posted on 2/14/16 at 9:02 am
What are you people cooking today?
I'm about to run to the grocery and decide. Thinking a big pot of jambalaya.
I'm about to run to the grocery and decide. Thinking a big pot of jambalaya.
Posted on 2/14/16 at 9:17 am to thegreatboudini
That sounds great! I may do the same
Posted on 2/14/16 at 9:30 am to thegreatboudini
Taquitos from Tampicos on the road back home. Pierre Part to Shreveport is a hell of drive. May grill burgers this evening on the new weber.
Posted on 2/14/16 at 9:32 am to thegreatboudini
Think I'm going to make a gumbo today. I think I have everything.
Posted on 2/14/16 at 9:50 am to thegreatboudini
Going fishing when I get home. Having fresh blackened bass tacos and fried bream for supper.
Posted on 2/14/16 at 10:34 am to LSUballs
Sausage biscuits for breakfast.
BBQ shrimp for lunch.
Bone in ribeye for dinner.
Fatness day... Check
BBQ shrimp for lunch.
Bone in ribeye for dinner.
Fatness day... Check
Posted on 2/14/16 at 11:02 am to thegreatboudini
Just put a pot roast spread in the crockpot
Posted on 2/14/16 at 11:07 am to thegreatboudini
Going out for crawfish at lunch then tacos at home tonight
Posted on 2/14/16 at 11:33 am to SW2SCLA
After the Boil Soup tonite from yesterdays boil. Not cookin lunch
Posted on 2/14/16 at 11:50 am to thegreatboudini
Cedar planked salmon. Orzo salad and Mac n cheese
Posted on 2/14/16 at 2:16 pm to thegreatboudini
red beans and rice, chicken tortilla soup
Posted on 2/14/16 at 2:21 pm to arn
I'm sittin in front of my smoker now waiting patiently with a few drinks until my ribs and armadillo eggs are finished later this afternoon!
Posted on 2/14/16 at 2:48 pm to thegreatboudini
Bolognese sauce has been on the stove since 11 a.m.
Posted on 2/14/16 at 3:20 pm to thegreatboudini
Wild pig ribs (thanks little Donchowder for slaying the beast), scalloped potatoes, Cole slaw and pickled romanesco. Time for a feast.
Posted on 2/14/16 at 3:36 pm to DonChowder
Going to make some stuffed cannelloni from MeridianDog's recipe on here. Started the red sauce last night,continuing to cook today for a few more hours. Will post pics later if I can get it right.
Posted on 2/14/16 at 3:42 pm to thegreatboudini
First, I am drinking wine....for my health.
Then I'll make Shrimp Diane for Mrs O, with a nice salad and a Chocolate Fudge dessert.
Then I'll make Shrimp Diane for Mrs O, with a nice salad and a Chocolate Fudge dessert.
Posted on 2/14/16 at 4:04 pm to thegreatboudini
Grilling chicken breasts and sweet potatoes. Steamed broccoli For my hubby for vday
Posted on 2/14/16 at 6:00 pm to CorkSoaker
Backed up and punted due to lack of ingredients for the wife.
Pulled out some ground 60/40 venison/bacon for burgers. Made a salad and havin a vino
Pulled out some ground 60/40 venison/bacon for burgers. Made a salad and havin a vino
Posted on 2/14/16 at 6:14 pm to thegreatboudini
I cut a Boston Butt roughly in half and am using half of it for kabobs, and the other half for pulled pork.
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