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Started By
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Just got a lot of Elk meat, any recommendations?
Posted on 11/23/16 at 4:36 pm
Posted on 11/23/16 at 4:36 pm
Nearly 100 pounds of ground meat, lots of round steaks and some roasts.
I honestly don't think I've ever eaten Elk outside of an Elk burger in Wyoming once.
I honestly don't think I've ever eaten Elk outside of an Elk burger in Wyoming once.
13
Posted on 11/23/16 at 4:40 pm to thegreatboudini
Will be tough.
Posted on 11/23/16 at 4:43 pm to thegreatboudini
quote:
any recommendations?
It tastes terrible. Give it to me to dispose of properly
Posted on 11/23/16 at 4:47 pm to thegreatboudini
Charcoal on Magazine has a mean elk burger. I enjoyed it. Ordered it a medium rare, bit of pink.
Posted on 11/23/16 at 4:59 pm to thegreatboudini
Chili
Gumbo
Any type of braise
Sous vide
Gumbo
Any type of braise
Sous vide
Posted on 11/23/16 at 5:01 pm to thegreatboudini
Elk Chili and an Elk gravy w/ rice.
Posted on 11/23/16 at 5:02 pm to thegreatboudini
Elk chili is incredible
Posted on 11/23/16 at 5:37 pm to InThroughTheOutDore
Awesome. Spending thanksgiving alone and making a chili tomorrow.
Posted on 11/23/16 at 6:16 pm to thegreatboudini
Posted on 11/23/16 at 6:17 pm to thegreatboudini
quote:
100 pounds of ground meat
Burgers
Meatloaf (keep it simple)
Bolognese
Meatballs (bind with a panade)
quote:
round steaks
Grill
Sear
Do not cook more than MR
quote:
some roasts
Braise
Posted on 11/23/16 at 10:06 pm to thegreatboudini
100 pounds? Dayum
Chili, burgers, put over spaghetti, meatballs, Philly cheesesteak
Chili, burgers, put over spaghetti, meatballs, Philly cheesesteak
Posted on 11/23/16 at 10:15 pm to thegreatboudini
Elk is very lean. My number one advice would be to not overcook it.
Posted on 11/23/16 at 10:32 pm to thegreatboudini
Do those roast med rare. Excellent
Posted on 11/24/16 at 6:37 am to thegreatboudini
I recommend storing a portion of it in my freezer.
Posted on 11/24/16 at 9:21 am to Icansee4miles
The meat in question.
Posted on 11/24/16 at 9:22 am to thegreatboudini
I'd trade for some of that
Posted on 11/24/16 at 9:31 am to thegreatboudini
quote:
recommendations
Figure out how to cook it. Then eat it. All of it. Elk is awesome
Posted on 11/24/16 at 9:43 am to thegreatboudini
That black dog knows what to do with it.
My friend was supposed to send me some elk backstrap for thanksgiving. It hasn't arrived. I hope he chokes on a turkey bone today.
My friend was supposed to send me some elk backstrap for thanksgiving. It hasn't arrived. I hope he chokes on a turkey bone today.
Posted on 11/24/16 at 11:53 am to Cosmo
quote:
Will be tough.
Posted on 11/24/16 at 11:54 am to thegreatboudini
Chili, which you are in the middle of, yet elk sloppy Joe's rule as well...... it dries out quick so gotta watch it compared to ground beef.
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