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I don't understand the tomahawk ribeye?
Posted on 1/14/15 at 8:40 am
Posted on 1/14/15 at 8:40 am
So let's just leave a big arse bone in it so it looks cool? This is a really dumb new trend.
14
Posted on 1/14/15 at 8:41 am to Broke
yep, that is about $10 wasted on the weight of the bone.
Posted on 1/14/15 at 8:43 am to Broke
Sounds like something that someone who cooks a steak on a gas grill as opposed to charcoal would do. I dont get it either.
Posted on 1/14/15 at 8:49 am to Broke
The meat is sweeter close to the bone yo.
Posted on 1/14/15 at 8:53 am to LSUballs
balls - broke dont know bout dat marrow
Posted on 1/14/15 at 8:55 am to Broke
According to my professional chef buddy (and this guy absolutely knows of what he speaks) the bone adds flavor to the meat close to it when cooked. He explained in scientific detail what occurs when the heat is applied and I just stared into my drink realizing I shouldn't have slept through High School science class. Never the less, I believe what he says.
That certainly accounts for the bone-in cut but as for the excess hanging off the end... Unless you are going to Cave Man it and use it as a handle to pick up your food, I don't see the point.
That certainly accounts for the bone-in cut but as for the excess hanging off the end... Unless you are going to Cave Man it and use it as a handle to pick up your food, I don't see the point.
Posted on 1/14/15 at 8:59 am to Broke
quote:
I don't understand the tomahawk ribeye?
i said this in a thread where someone here grilled one.
Posted on 1/14/15 at 9:02 am to LSUTygerFan
It feels like this is the new trendy meat thing and I hate trendy. Give me the old reliable any day of the week.
Posted on 1/14/15 at 9:07 am to Broke
Can you explain how this is a "new trend?" Also, I have never heard the term Tomahawk Rib-eye. We always called it bone-in or Cowboy Rib-eye.
The meat next to the bone is sweeter like in a t-bone or bone-in chop
The meat next to the bone is sweeter like in a t-bone or bone-in chop
This post was edited on 1/14/15 at 9:08 am
Posted on 1/14/15 at 9:09 am to Broke
your wife loves my bone in
Posted on 1/14/15 at 9:09 am to Broke
Posted on 1/14/15 at 9:10 am to jbgleason
quote:
I just stared into my drink realizing I shouldn't have slept through High School science class.
I don't really get it either, though the one time I had one in a restaurant, it looked really cool when they presented it at the table.
Posted on 1/14/15 at 10:03 am to Broke
GF gets pissed when I start gnawing on the bone at the table.
Breaks my heart when I can't bring home bone for dog.
Breaks my heart when I can't bring home bone for dog.
This post was edited on 1/14/15 at 11:03 am
Posted on 1/14/15 at 10:05 am to LSUTygerFan
quote:
ask this guy
It's presentation. It really serves no other purpose.
However, I save all my bones and make stock so nothing goes to waste.
Posted on 1/14/15 at 10:11 am to coolpapaboze
quote:
it looked really cool when they presented it at the table.
Well then it adds presentation value if nothing else
Case closed
Posted on 1/14/15 at 10:12 am to timdallinger
I think the rise in popularity is due to food blogs and sharing on other Internet platforms. This cut photographs really well. There is something about meat seared on a bone that is appealing in a very primal manner.
I believe this trend has also affected beef back ribs. They used to be incredibly cheap. But demand has increased and so has prices.
I believe this trend has also affected beef back ribs. They used to be incredibly cheap. But demand has increased and so has prices.
Posted on 1/14/15 at 10:30 am to CoachChappy
quote:
Can you explain how this is a "new trend?" Also, I have never heard the term Tomahawk Rib-eye. We always called it bone-in or Cowboy Rib-eye.
Bone-in is different from Tomahawk, no?
Posted on 1/14/15 at 10:38 am to Sid in Lakeshore
Bone in is nice the next day when ya want something to gnaw on baws.
Posted on 1/14/15 at 10:53 am to Broke
Posted on 1/14/15 at 10:56 am to CoachChappy
quote:
Can you explain how this is a "new trend?"
In my day, cows didn't have bones
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