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Started By
Message
Hot Sauce.....What's Your Favorite......
Posted on 3/3/12 at 6:26 pm
Posted on 3/3/12 at 6:26 pm
Any homemade stuff. There's some up here from an old lady in Rosedale call Ms. Grazi......you can buy it at Piggy Wiggy's in the Delta.
14
Posted on 3/3/12 at 6:35 pm to Littleman
Posted on 3/3/12 at 6:46 pm to Littleman
There's only one hot sauce IMO
Louisiana Hot Sauce.
Louisiana Hot Sauce.
Posted on 3/3/12 at 6:48 pm to Jambo
What
quote:said...tied with Trappey's Bull
Jambo
Posted on 3/3/12 at 6:51 pm to TypoKnig
quote:
This
This post was edited on 3/3/12 at 6:52 pm
Posted on 3/3/12 at 6:54 pm to Littleman
crystal and louisiana
tabasco sucks
tabasco sucks
Posted on 3/3/12 at 6:57 pm to Littleman
Siriachi
Posted on 3/3/12 at 7:05 pm to TigerWise
I love crystal..put it on everything. Not a Tabasco fan
Posted on 3/3/12 at 7:17 pm to Deactived
quote:I agree for the most part. I do use it as a component of my wing sauce to kick it up. Except for that, I never, ever use it.
tabasco sucks
Posted on 3/3/12 at 7:37 pm to OTIS2
quote:
quote:
tabasco sucks
I agree for the most part.
I find it too vinegary for most dishes. As I posted earlier, I keep 3 different types, but I use them on certain dishes. LA red dot is my general, everyday hot sauce.
Posted on 3/3/12 at 7:42 pm to SW2SCLA
Crystal all day
Posted on 3/3/12 at 7:44 pm to Littleman
Cajun Chef for Louisiana cooking, Cholula for Texican
Posted on 3/3/12 at 8:05 pm to LoneStarTiger
Cholula is one I enjoy. Tabasco Garlic.
Louisian Gold in bloody marys.
Louisian Gold in bloody marys.
Posted on 3/3/12 at 8:15 pm to Littleman
Have them all at home. bourques and crystal get most use
Posted on 3/3/12 at 8:38 pm to Littleman
Crystal all the way. I put it on almost everything out of habit. I'm quite jealous of the gerneratons before mine that were able to enjoy Crystal garlic hot sauce.
Posted on 3/3/12 at 8:47 pm to Littleman
Louisiana Gold Red.
Their horseradish is great on a roast beef sandwich.
Their horseradish is great on a roast beef sandwich.
Posted on 3/3/12 at 9:12 pm to tetu
I like all of the Louisiana native sauces but also like Frank's. It's milder but seems to have more actual pepper flavor than others.
Posted on 3/3/12 at 9:12 pm to TigerWise
quote:
Siriachi
Yep.
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