- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
0
Posted on 2/24/14 at 4:35 pm to Motorboat
quote:
I've been telling you purgers this for years.
it doesn't mean purging is bad. just salt doesn't add to it.
Posted on 2/24/14 at 4:54 pm to Deactived
quote:
its been common knowledge on this board for years
Posted on 2/24/14 at 4:56 pm to WDE24
quote:
Also, quit dumping tony's on the crawfish after they have been removed from the pot.
Does anyone actually enjoy this?! Makes me want to smack a bitch anytime I go somewhere and the crawfish are served this way.
Posted on 2/24/14 at 5:00 pm to Haydo
quote:I'm betting some do since plenty of places use that style to season. Plus , there are commercial seasoning blends that are specifically made to be applied to the crawfish after boiling and steamed/melted onto the product...wrap your head around that.
Does anyone actually enjoy this?
Posted on 2/24/14 at 5:09 pm to yellowfin
Are you "Hawks"?
Posted on 2/24/14 at 5:10 pm to Blind Boy Grunt
we never purge
Posted on 2/24/14 at 5:19 pm to Blind Boy Grunt
quote:
Are you "Hawks"?
No but I know those guys well
Posted on 2/24/14 at 5:20 pm to Martini
quote:
quote:
its been common knowledge on this board for years
Yet I still find that people purge with salt. Thanks for contributing.
Posted on 2/24/14 at 5:22 pm to Motorboat
quote:
Thanks for contributing.
No no. Thank YOU for getting the word out.
Posted on 2/24/14 at 5:28 pm to Motorboat
quote:
Yet I still find that people purge with salt.
Once some folks get an idea like that in their heads, they can't seem to turn back. They're convinced it does something and they can't imagine not doing it before they boil.
Posted on 2/24/14 at 5:53 pm to yellowfin
Cool. Ran Crawfish to Austin, with Brother, 1985. Had a Circulating Tank in Cedar Creek.
Lost everything - due to many Circumstances.
First "Natural Purge" in that Era, and Locale.
Lost everything - due to many Circumstances.
First "Natural Purge" in that Era, and Locale.
Posted on 2/24/14 at 6:14 pm to Blind Boy Grunt
Damn I didn't realize they were going far in the 80's. We were running to Houston back then but not nearly the numbers of today.
Posted on 2/24/14 at 6:16 pm to Motorboat
ok so salt does nothing to help the purge.
will eating a "straight" tail kill me? was it really dead before the boil?
will eating a "straight" tail kill me? was it really dead before the boil?
Posted on 2/24/14 at 6:21 pm to yellowfin
We got them from Branch - Threw them in the back of a Van - Covered with Canvas Sacks - Bags of Ice.
Loss was 30%, to Austin.
Loss was 30%, from Purging.
We were learning - at a Cost.
Loss was 30%, to Austin.
Loss was 30%, from Purging.
We were learning - at a Cost.
Posted on 2/24/14 at 6:55 pm to Blind Boy Grunt
quote:
Cool. Ran Crawfish to Austin, with Brother, 1985. Had a Circulating Tank in Cedar Creek.
Lost everything - due to many Circumstances.
First "Natural Purge" in that Era, and Locale.
Clearly Texans don't deserve crawfish, in G-d's eyes at least.
Posted on 2/24/14 at 7:00 pm to Blind Boy Grunt
Yeah it's hard to make money like that 
Luckily crawfish were dirt cheap back then
Luckily crawfish were dirt cheap back then
Posted on 2/24/14 at 7:27 pm to Motorboat
I denies the allegations and I defies the alligator!
Posted on 2/24/14 at 7:32 pm to Motorboat
As someone whose crawfish are squeaky clean from running water through the ice chest for half an hour... I hate purgers. They never clean them properly.
Best addition to your boiling mix...ever. an extra container of garlic powder, habenero pepper sauce, and celery salt.
I also boil fresh jalepenos with mine.
Took me five years to perfect my recipe...and if someone messes it up by screwing with my crawfish and dumping salt on them while they flush....they are immediately uninvited.
Best addition to your boiling mix...ever. an extra container of garlic powder, habenero pepper sauce, and celery salt.
I also boil fresh jalepenos with mine.
Took me five years to perfect my recipe...and if someone messes it up by screwing with my crawfish and dumping salt on them while they flush....they are immediately uninvited.
This post was edited on 2/24/14 at 7:36 pm
Posted on 2/24/14 at 7:41 pm to WDE24
I went to a crawfish boil here in Alabama and this is exactly how they seasoned them. I ate only one and made an excuse to leave. I was laughing my butt off when I got home because some people at the boil were complaining about how hot (seasoned wise) they were. The stores here (WalMart) carry Louisiana products.
Page 2 of 3
Popular
Back to top
Follow TigerDroppings for LSU Football News