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Doe's Eat Place Review
Posted on 7/7/12 at 10:21 pm
Posted on 7/7/12 at 10:21 pm
Ate at Doe's Friday Night. Arrived at 8pm, no wait.
App- Tamales with Chili, Not bad but nothing to write home about, I'm not a big Mexican food fan so take it for what it's worth
Salad- ok, add some pecorino and croutons and you might have a hit but again it's what I expected.
Steak- Ribeye, Very good. Probably the best cut and tender ribeye I have ever had, A lttile disappointed in seasoning. I wish it had a nice salt/ pepper crust on the outside. If it did it would have been better than Ruth's.
In all I enjoyed it and will go back. Steaks can be shared so it is a better value than the higher end steak houses.
App- Tamales with Chili, Not bad but nothing to write home about, I'm not a big Mexican food fan so take it for what it's worth
Salad- ok, add some pecorino and croutons and you might have a hit but again it's what I expected.
Steak- Ribeye, Very good. Probably the best cut and tender ribeye I have ever had, A lttile disappointed in seasoning. I wish it had a nice salt/ pepper crust on the outside. If it did it would have been better than Ruth's.
In all I enjoyed it and will go back. Steaks can be shared so it is a better value than the higher end steak houses.
Posted on 7/7/12 at 10:23 pm to nosaints
I like Does. And I really like their tamales.
Posted on 7/7/12 at 10:24 pm to nosaints
I heard the one in greenville, Mississippi is famous for the giant ovens
Posted on 7/7/12 at 10:55 pm to nosaints
quote:
Arrived at 8pm, no wait.
color me shocked
quote:
If it did it would have been better than Ruth's.
negative.
quote:
Steaks can be shared so it is a better value than the higher end steak houses.
maybe more food for your dollar but $44 for an average 2lb ribeye isnt anything to write home about
Posted on 7/8/12 at 12:10 am to Deactived
quote:
maybe more food for your dollar but $44 for an average 2lb ribeye isnt anything to write home about
I can't see sharing a ribeye at Ruth's for $44. The standard 1lbs is $40 so I disagree. But that is why we have a board for feedback and opinions and I will say the FD board has been pretty spot on with reviews.
Any other steak recommendation would be greatly appreciated!
Posted on 7/8/12 at 1:54 am to nosaints
quote:
Any other steak recommendation would be greatly appreciated!
Butter steak. Rare. DiGiulio's. You're welcome.
Posted on 7/8/12 at 9:12 am to nosaints
A friend told me this place was good. Is it worth trying ?
Posted on 7/8/12 at 9:55 am to nosaints
Bout to head back thru Greenville, wish like hell Does did lunch.
Posted on 7/8/12 at 11:00 am to izzy3010
Yes. I'm a big fan. Get the porterhouse steak
Posted on 7/8/12 at 11:48 am to Burt Reynolds
quote:
I heard the one in greenville, Mississippi is famous for the giant ovens
It's pretty neat. You actually walk through the kitchen to get to where you sit. The waitress literally walks out with the cuts of raw meat to show you what they look like.
Oh and it's in the middle of the ghetto. Extra police on site to watch you as you are walking to your car
Posted on 7/8/12 at 12:17 pm to nosaints
Are their steaks flame grilled or broiled? I much prefer grilled.
Posted on 8/6/12 at 5:18 pm to nosaints
Did my due diligence and didn't start a new topic. We ate at the Doe's in downtown Fort Smith, AR. Salad was meh, bread was meh, steak was excellent. I ate every glorious ounce of my T-bone.
Posted on 8/6/12 at 5:24 pm to notslim99
quote:
I ate every glorious ounce of my T-bone.
Jones will be along shortly to tell you that it wasn't really glorious.
Posted on 8/6/12 at 5:32 pm to notslim99
I've been to that Fort smith Does. Really neat place in that old brewery building. Might be up that way in a couple weeks and will hit it again.
Posted on 8/6/12 at 5:32 pm to nosaints
I like it for it is..... Took son and his girlfriend last week n br. Had 1/2 order of tamales, 2.5 lb porterhouse, tin roof and a franciscan cabernet..... Bill was around $100. Good value, imo. Plenty of food for 3 of us.
This post was edited on 8/6/12 at 5:35 pm
Posted on 8/6/12 at 6:33 pm to El Josey Wales
quote:
El Josey Wales
how was jesse's?
Posted on 8/6/12 at 6:41 pm to Deactived
quote:
If it did it would have been better than Ruth's. negative.
Ruth's slobs their steaks in butter. Ruins em. Has to be the most overrated steakhouse there is.
Posted on 8/6/12 at 7:08 pm to Coater
quote:
how was jesse's?
It was great. We were very pleased. I commented on it in that thread the next morning and got about another page of responses.
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