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Message
Cajun Ninja's Carrots and Ground Meat
Posted on 9/8/22 at 1:55 pm
Posted on 9/8/22 at 1:55 pm
Cooked the Ninja's Carrots and Ground Meat yesterday and substituted beef broth cause that is what was in pantry.
Like the Ninja, I don't rush sauteing the veggies. Made half of his recipe and used 1 cup of jasmine rice. Used my old Magnalite 5 qt pot and my hour simmer was to hot - steamed out nearly all liquid but didn't burn. Onions and carrots were carmelized superb and added 1.5 cups water and the rice.
Putting this out there for you folks cause your family will eat it up. This was on the level of JibbaJabba's Hamburger Steak dish for me - exceptional.
Very good
Like the Ninja, I don't rush sauteing the veggies. Made half of his recipe and used 1 cup of jasmine rice. Used my old Magnalite 5 qt pot and my hour simmer was to hot - steamed out nearly all liquid but didn't burn. Onions and carrots were carmelized superb and added 1.5 cups water and the rice.
Putting this out there for you folks cause your family will eat it up. This was on the level of JibbaJabba's Hamburger Steak dish for me - exceptional.
Very good
10
Posted on 9/8/22 at 1:57 pm to OYB
quote:
Carrots and Ground Meat
This really a DISH?
Posted on 9/8/22 at 2:11 pm to Y.A. Tittle
quote:
This really a DISH?
A very good one:
Tasty
Healthy
Not very many ingredients.
Few dishes to dirty.
Quick and easy to cook during the work week.
It is a winner!
Posted on 9/8/22 at 2:50 pm to OYB
sounds good
whats the recipe (who is cajun ninja)?
whats the recipe (who is cajun ninja)?
Posted on 9/8/22 at 2:58 pm to cgrand
Posted on 9/8/22 at 3:02 pm to Tarpon08
(no message)
This post was edited on 9/8/22 at 5:27 pm
Posted on 9/8/22 at 3:27 pm to ForLSU56
I've never heard of this dish but now I want to make it. I like that it's simple, though it seems like this is about a 2 hour cook.
Posted on 9/8/22 at 4:08 pm to Y.A. Tittle
quote:
This really a DISH?
Not every meal has a fancy name lol. If you coonass, you throw it together and call it exactly what it is.
Posted on 9/8/22 at 4:08 pm to OYB
Old man we used to camp with in the basin would make this. Thanks for posting
Posted on 9/8/22 at 6:16 pm to Y.A. Tittle
Probably not a dish for a fella with an uptown address or a fella with pastel colored tenny shoes
Posted on 9/8/22 at 8:09 pm to OYB
quote:
Probably not a dish for a fella with an uptown address or a fella with pastel colored tenny shoes
Not mutually exclusive
Posted on 9/8/22 at 8:29 pm to OYB
I never heard of this dish, but I love carrots, so will be trying. I am pretty confident trying most anything he does.
Posted on 9/8/22 at 10:18 pm to OYB
Never did his but I’ll add, before I met my wife, I never heard of ground meat and carrots as a dish. Had it for one night at my in-laws and to this day it’s a staple in our weekly rotation most weeks. Sometimes we sub ground turkey. Very solid dish.
Posted on 9/8/22 at 11:31 pm to OYB
I grew up eating this. My mom made it every couple of weeks.
I learned on my own how to make it to my taste. I make it about every three weeks.
I learned on my own how to make it to my taste. I make it about every three weeks.
Posted on 9/9/22 at 7:23 am to LSU Delts
I like it, another thing I did was add some fresh green beans.
Posted on 9/9/22 at 8:07 am to OYB
That's a big pot of relatively cheap comfort food like red beans and rice, jambalaya, turkey neck stew, etc.
Can feed a family of 6 a good meal for under $15 of ingredients.
Can feed a family of 6 a good meal for under $15 of ingredients.
Posted on 9/9/22 at 9:32 am to BlackPot
quote:
Not every meal has a fancy name lol. If you coonass, you throw it together and call it exactly what it is.
Yep my grandma just called it meat cooked with onions but damn if you weren’t gonna want to lick the plate.
Wife’s family cooked carrots and ground meat often and it is still on rotation at our house.
This post was edited on 9/9/22 at 9:33 am
Posted on 9/9/22 at 9:35 am to OYB
quote:
Probably not a dish for a fella with an uptown address or a fella with pastel colored tenny shoes
Dammit, I ain't got either!
Posted on 9/10/22 at 7:42 pm to OYB
Made this for the game tonight. Phenomenal. Can’t believe I’ve never tasted this dish. Perfect combo of flavors.
Posted on 9/11/22 at 3:34 am to OYB
La Bon Boucon butcher shop in Vacherie periodically makes a Carrot & Ground meat sausage that is fantastic.
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