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Posted on 8/8/18 at 8:46 am to whoisnickdoobs
Well, Sawbriar's kickstarter campaign failed, only raising 11k of 25k goal. I'm not sure how much it set them back. They have a tough road ahead for sure. Lafayette isn't the best beer town in America.
Posted on 8/8/18 at 8:56 am to celltech1981
quote:
I'm a brewer
Where?
Posted on 8/8/18 at 9:08 am to USEyourCURDS
(no message)
This post was edited on 10/12/22 at 7:55 am
Posted on 8/8/18 at 9:22 am to BitBuster
quote:
Lafayette isn't the best beer town in America.
Most of the people I know around here are BMC drinkers. Nothing wrong with that, but it is what it is.
Posted on 8/8/18 at 9:35 am to LSUlefty
Speaking of secondary local breweries, any idea how Southern Craft is doing? I don't see them around too much and haven't heard anything from them in a while.
Posted on 8/8/18 at 10:21 am to LSUlefty
quote:
Cajun Brewing in Lafayette closing
ULL fans will blame LSU
Posted on 8/8/18 at 10:25 am to BitBuster
quote:
The main lesson to be learned in all of this is... if you're trying to make money brewing beer, you have to sell what your consumers are buying.
This. There is a reason every other brewery in Louisiana has hopped onto the Hazy IPA game after seeing the success Parish has been having
Posted on 8/8/18 at 11:48 am to Epic Cajun
I like Michelob, me
Posted on 8/8/18 at 11:52 am to NIH
I can't decide if you are from Pecan Island, New Iberia, or Lafayette.
Posted on 8/8/18 at 11:54 am to BRIllini07
(no message)
This post was edited on 10/12/22 at 7:55 am
Posted on 8/8/18 at 11:56 am to oOoLsUtIgErSoOo
Coteau
Posted on 8/8/18 at 12:05 pm to NIH
quote:
Coteau
So a melting pot for all 3.
Talk like the water boy, wearing tap out gear, while getting a fresh NI haircut. Got it.
Posted on 8/8/18 at 12:07 pm to oOoLsUtIgErSoOo
You want these knuckles, baw? I
Posted on 8/8/18 at 12:41 pm to NIH
Is that a New Iberia haircut on the Food Board?
Posted on 8/8/18 at 12:52 pm to LSUlefty
i wonder if i can buy their equipment.
Posted on 8/8/18 at 12:52 pm to BottomlandBrew
quote:
think that statement is only true if you're a new startup going the old-fashioned distribution model. If you open up in an industrial area and only make old school styles, then you have a long road ahead of you. You need storefront on main street with beers like that. The supermarket shelves are full of basic styles done better by other people.
Right on. I see too many startups that really don't have adequate funding to start up correctly. Nobody wants to drive out of the way to an industrial park to get beer styles they can easily buy off the shelf.
Posted on 8/8/18 at 1:03 pm to NIH
(no message)
This post was edited on 8/8/18 at 1:08 pm
Posted on 8/8/18 at 1:56 pm to CarRamrod
quote:
i wonder if i can buy their equipment.
It's all for sale from what I understand. They have very nice equipment
Ironically Parish is saying they are adding 3 new tanks in September to increase capacity. . Don't know if that is a coincidence or not.
This post was edited on 8/8/18 at 1:57 pm
Posted on 8/8/18 at 2:00 pm to jennyjones
quote:
Parish is saying they are adding 3 new tanks in September to increase capacity
does a canning line really take up more room than 3 more tanks ?
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