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Breakfast jambalaya
Posted on 8/16/23 at 4:43 am
Posted on 8/16/23 at 4:43 am
Ate this in duck camp many seasons ago. Anyone have a recipe? Just going off a fading memory, it contained rice, eggs, bacon, breakfast sausage, onions and peppers? Good stuff.
4
Posted on 8/16/23 at 6:32 am to Koolazzkat
Maybe those ingredients in a stir fry like fried rice with day old rice??
I wouldn't think eggs and bacon would come out good using a traditional jambalaya method but who knows.
I wouldn't think eggs and bacon would come out good using a traditional jambalaya method but who knows.
Posted on 8/16/23 at 10:18 am to Professor Dawghair
Probably was a stir fry. All I remember is that it was some good eating!
Posted on 8/16/23 at 10:27 am to Koolazzkat
JAMBALAYA AND GRITS
I take some good jambalaya I made yesterday and mix it with some good fresh grits I made this morning. A great meal.
JAMBALAYA EGG ROLLS
I like egg rolls. I'm thinking about getting big won ton wrappers and making jambalaya egg rolls. Sounds good especially when dipping into hot pepper jelly sauce.
I take some good jambalaya I made yesterday and mix it with some good fresh grits I made this morning. A great meal.
JAMBALAYA EGG ROLLS
I like egg rolls. I'm thinking about getting big won ton wrappers and making jambalaya egg rolls. Sounds good especially when dipping into hot pepper jelly sauce.
Posted on 8/16/23 at 10:37 am to Harahan Boy
I've made omelets stuffed with jambalaya and pepper jack cheese and it's a fantastic dish.
Posted on 8/16/23 at 10:48 am to Harahan Boy
quote:
JAMBALAYA AND GRITS
There’s carb loading, and then there’s this
Posted on 8/16/23 at 10:48 am to Koolazzkat
The hospital that we are connected to has breakfast rice which has everything that you listed. It is really good. I usually get an order of scrambled eggs to throw into it because I like it with a lot of eggs.
Posted on 8/16/23 at 11:42 am to Koolazzkat
Breakfast jambalaya to me is just leftover jambalaya from the night before, mixed with eggs (or whatever else you are cooking) in the skillet. It's damn good and easy.
Posted on 8/16/23 at 10:27 pm to SUB
quote:
Breakfast jambalaya to me is just leftover jambalaya from the night before, mixed with eggs (or whatever else you are cooking) in the skillet. It's damn good and easy.
This is the correct answer OP
Or, like others said, it could be a stir fried rice, with some old jambalaya or like ingredients.
Posted on 8/16/23 at 11:34 pm to Dubaitiger
I’ve seen breakfast jambalaya on breakfast buffets. It’s basically rice dressing, made with Jimmy Dean breakfast sausage
Posted on 8/17/23 at 4:55 pm to timbo
That’s sounds more like a dirty rice.
Sounds like it would be damn good too
Sounds like it would be damn good too
Posted on 8/17/23 at 6:04 pm to notiger1997
It's pretty good. Pentagon Cafeteria used to serve it in the 90s and they had it on the Shoney's breakfast buffet around the same time. Someone on here posted that there was a place in Baton Rouge that had it on their breakfast buffet - this was pre-COVID -- maybe the Holiday Inn at Florida and I-12?
Posted on 8/18/23 at 9:36 am to notiger1997
quote:
That’s sounds more like a dirty rice.
It does. I use breakfast sausage and ground meat in my rice dressing / dirty rice.
Patillo's, a bbq place in Beaumont, has "Jambalaya" as a side, but in reality, it is pretty much dirty rice.
I know I'm getting off topic, but I'm curious if back in the day, people used "jambalaya" and "dirty rice" interchangeably in certain areas, especially Southeast TX. After all, they are infamous for spelling Boudin incorrectly - "Boudain".
Posted on 8/18/23 at 2:49 pm to SUB
quote:
Breakfast jambalaya to me is just leftover jambalaya from the night before, mixed with eggs (or whatever else you are cooking) in the skillet. It's damn good and easy.
Exactly what we do.
Posted on 8/20/23 at 9:08 am to pochejp
Going to try a version of this tonight for dinner, my kids love jambalaya and breakfast food so should be a hit.
Going to make my normal jambalaya but use a roll of jimmy dean instead of the pork, add in the smoked sausage as usual. Cook a pack of bacon on the side and chop up to fold in after cooking then may also scramble a skillet of eggs and fold that in at the end as well or maybe just mix on together on the plate.
Going to make my normal jambalaya but use a roll of jimmy dean instead of the pork, add in the smoked sausage as usual. Cook a pack of bacon on the side and chop up to fold in after cooking then may also scramble a skillet of eggs and fold that in at the end as well or maybe just mix on together on the plate.
Posted on 8/20/23 at 9:25 am to LSU-MNCBABY
Sounds like a hit! Save me a plate.
Posted on 8/20/23 at 11:24 am to SUB
quote:
Breakfast jambalaya to me is just leftover jambalaya from the night before
That's always been my understanding. I'll scoop a tablespoon of cold jambo into a skillet that's lightly oiled. Basically warm it over medium heat for a couple of minutes then drop in 3 beaten eggs. Scramble until the eggs are soft-scrambled. Plate up, couple dashes of Sriracha or hot sauce and I'm skipping lunch that day.
Posted on 8/21/23 at 6:49 am to Koolazzkat
Ever tried Shoney’s rice? It’s basically breakfast jambalaya + laxative.
Posted on 8/21/23 at 9:29 am to Deplorable Duke
I wish I had a Shoney’s!
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