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Message
re: Best sandwich in NOLA?
Posted on 8/7/18 at 2:54 pm to t00f
Posted on 8/7/18 at 2:54 pm to t00f
None, j just like their sandwiches better.
I am pretty sceptical of hipster nonsense too.
Half the people hate on them for being hipsters, and half the people hate on them because they haters are bigger hipsters.
They make good fricking sandwiches. I havent Been impressed with a butcher or Steins. And I think Don Links is one of the best chefs in the city and I love Jewish deli’s
I am pretty sceptical of hipster nonsense too.
Half the people hate on them for being hipsters, and half the people hate on them because they haters are bigger hipsters.
They make good fricking sandwiches. I havent Been impressed with a butcher or Steins. And I think Don Links is one of the best chefs in the city and I love Jewish deli’s
This post was edited on 8/7/18 at 2:55 pm
Posted on 8/7/18 at 2:58 pm to SammyTiger
quote:
None, j just like their sandwiches better.
Nothing wrong with that but Stein's is solid, you should give it another shot.
Rachael is one of my goto's.
Posted on 8/7/18 at 5:16 pm to t00f
Had the Bologna at Turkey and the Wolf Saturday. Really really good, but I’d still take a Parkway offering before it. It’s def with the trip doe.
Posted on 8/7/18 at 9:44 pm to Prosecuted Collins
quote:
Had the Bologna at Turkey and the Wolf Saturday
Someone mentioned a fried bologna at Barrel Proof, that would be worth pursuing. Need to get some detail.
Posted on 8/7/18 at 10:15 pm to t00f
Piece of Meat does a bologna sandwich that’s pretty good
Posted on 8/7/18 at 10:17 pm to GynoSandberg
I have not been there yet, on the list. 
Posted on 8/8/18 at 5:03 am to t00f
No fkn way I'm going "eat out" and order a damn bologna sammich. DGMW, I love a good fried bologna sammich but nope, no chance.
Where is Stein's? Would like to give this place a try.
Where is Stein's? Would like to give this place a try.
Posted on 8/8/18 at 6:46 am to GeauxTigers0107
It’s on Magazine .. if you like beer goto the back and hang a right.
Posted on 8/8/18 at 9:40 am to t00f
Heading to Blue Oak for a sandwich today. What's the best? I noticed they had the spicy chicken yesterday.
Noticed brisket philly is on the board today. Might get that and the mac.
Noticed brisket philly is on the board today. Might get that and the mac.
This post was edited on 8/8/18 at 10:36 am
Posted on 8/8/18 at 9:44 am to Athis
quote:
fried bologna
leighann’s bologna, hot english mustard, potato chips, shrettuce, mayo, american cheese on white
11.50
Jesus...$11.50.
I remember at a bachelor party in Nashville we were chowing down on a "recession special" at Robert's Western World. Thick cut fried bologna, buttered Texas toast, LT and mayo, a bag of chips, and a PBR for $5.00.
Posted on 8/8/18 at 9:47 am to LSUbase13
Milk Bar puts out some damn good sandwiches.
Posted on 8/8/18 at 10:58 am to thewarmth
quote:
Heading to Blue Oak for a sandwich today.
I would check today's special. Usually that would be the one to get. If not pulled pork is $$.
Posted on 8/8/18 at 11:41 am to LSUbase13
Fried Chicken with blue cheese at Station 6 is the best non poboy sandwich I have ever had. It's difficult for me to order anything else there, though the rest of the menu is great.
Posted on 8/8/18 at 2:55 pm to Lester Earl
Stein's is good stuff, never had a bad sandwich there or one that was not worth the money, but when it comes to the best, I'm old school, a Ferdie or Ralph(Ferdie w/ Swiss) at Mother's add a side of potato salad with a Barq's and it really is the best
Posted on 8/8/18 at 2:59 pm to KiwiHead
or a fried trout with cheese and brown gravy at domilise's (with barq's)
Posted on 8/8/18 at 3:04 pm to KiwiHead
quote:
when it comes to the best, I'm old school, a Ferdie or Ralph(Ferdie w/ Swiss) at Mother's add a side of potato salad with a Barq's and it really is the best
The frick
frick no. Good lord.
Posted on 8/8/18 at 3:33 pm to KiwiHead
quote:
Mother's
You live down here? I can't recall the last time I heard someone say, "let's goto Mothers".
But, if that is what you like then ok.
Posted on 8/8/18 at 3:58 pm to Fun Bunch
quote:
The frick
frick no. Good lord.
Normally, I don't respond to responses like this, but what is there not to like about the Ferdie.....I mean, yeah it's not trendy with carmelized onions and fried bologna, etc. but the ham is always good and the debris is great.
Maybe you don't like the line, but it's worth the wait.
I grew up on the stuff and when I worked downtown years ago it was a once a week pilgrimage for me.......Domalise's was every other Saturday
Posted on 8/8/18 at 4:11 pm to KiwiHead
quote:
Normally, I don't respond to responses like this
I suppose in the case of Mother's where it's sort of been type cast as a tourist trap, it's worth clarifying. There really isnt anything wrong with the food that I ca list.The prices are what put me out off of it..at least 15 years ago.
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