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Started By
Message
best po boy you ever had
Posted on 6/28/22 at 9:19 pm
Posted on 6/28/22 at 9:19 pm
waveland ms claiborne hill supermarket deli , i was suprised too
38
Posted on 6/28/22 at 9:29 pm to fool_on_the_hill
Danny & Clyde's in Thibodaux (roast beef) or Staziones in Morgan City (oyster)
Posted on 6/28/22 at 9:37 pm to fool_on_the_hill
Deep fried roast beef poboy from Jacques-Imo’s after many a beer. It was outstanding.
Until I ran the rock n roll half the next morning and had to stop on mile 4 before I shite my pants.
Until I ran the rock n roll half the next morning and had to stop on mile 4 before I shite my pants.
Posted on 6/28/22 at 9:55 pm to fool_on_the_hill
quote:
waveland ms claiborne hill supermarket deli
You only missed Pirate's Cove by 10-15 miles
quote:
best po boy you ever had
Hard to nit pick which is best. The one that stands out the most was my first hot sausage poboy @ Guy's. I didn't grow up in NOLA nor did I know what hot sausage was before that. I wonder why they don't make more sausage in patty form?
This post was edited on 6/28/22 at 10:03 pm
Posted on 6/28/22 at 10:02 pm to Saskwatch
quote:
You only missed Pirate's Cove by 10-15 miles
ive ate there also
Posted on 6/28/22 at 10:07 pm to fool_on_the_hill
*andouille-crusted fried oyster w/ bleu cheese slaw @ The Chimes
*hot sausage with Creole mustard & chili gravy @ Domilise's
*"The Cure" @ Bevi (see below)
*Soft-shell crab @ Spahr's in Des Allemands
*Fried bacon-wrapped shrimp @ Griffin's in Houma
*Fried oyster @ Bubba's II in Thibodaux
*"Peacemaker" @ Mahoney's
*"Bourdain Special" @ Domilise's
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*hot sausage with Creole mustard & chili gravy @ Domilise's
*"The Cure" @ Bevi (see below)
*Soft-shell crab @ Spahr's in Des Allemands
*Fried bacon-wrapped shrimp @ Griffin's in Houma
*Fried oyster @ Bubba's II in Thibodaux
*"Peacemaker" @ Mahoney's
*"Bourdain Special" @ Domilise's
This post was edited on 6/28/22 at 10:09 pm
Posted on 6/28/22 at 10:11 pm to fool_on_the_hill
In New Orleans, hot sausage at Gene’s
In Baton Rouge, hot sausage at Romano’s
In Baton Rouge, hot sausage at Romano’s
Posted on 6/28/22 at 10:18 pm to fool_on_the_hill
Probably some BS concoction I came up with half drunk at the house.
Posted on 6/28/22 at 10:24 pm to fool_on_the_hill
Qwik Chek on Clearview.. Not sure if they re still owned by the same people. It's been years since I have been there.. Great RB, Shrimp and grilled Ham poboys.
Right after Katrina some people broke in and started cooking before the stuff went bad.. Nobody called the cops and from what I heard the owner didn't care..
Right after Katrina some people broke in and started cooking before the stuff went bad.. Nobody called the cops and from what I heard the owner didn't care..
Posted on 6/28/22 at 10:27 pm to Athis
R&O Roast Beef
Posted on 6/28/22 at 10:27 pm to Athis
Darrell's Lake Charles Turf and Surf
best ever
best ever
Posted on 6/28/22 at 10:35 pm to moontigr
quote:
andouille-crusted fried oyster w/ bleu cheese slaw @ The Chimes
Miss this one
Posted on 6/28/22 at 10:37 pm to fool_on_the_hill
Had one of the best shrimp po boys with my grandfather at a hole in the wall place in Madison, MS in the 90's.
Had an excellent roast beef po boy with an old friend at Radosta's in Metairie 10 years ago.
Always enjoy the oyster po boy at George's on Highland and Essen with my grandmother everytime I visit her.
Simply put, a good po boy is better when enjoyed with family and friends!
Had an excellent roast beef po boy with an old friend at Radosta's in Metairie 10 years ago.
Always enjoy the oyster po boy at George's on Highland and Essen with my grandmother everytime I visit her.
Simply put, a good po boy is better when enjoyed with family and friends!
Posted on 6/29/22 at 12:42 am to fool_on_the_hill
My favorite was always Mr. E’s roast beef in Fat City RIP
Posted on 6/29/22 at 1:16 am to Gopher Rick
Soft shell crab or oyster is my favorite
Posted on 6/29/22 at 5:02 am to fool_on_the_hill
Lafayette peeps, help me out here...I think it was called The Chris Special (?) at Fezzo's. I believe it's at the Scott/Cankton exit. Fried shrimp, catfish, crawfish and oyster, dressed.
If you're ever in Boutte for lunch stop in at Anita Burger and get their shrimp poboy. Best I've ever had and we grew up on Danny & Clyde poboys.
If you're ever in Boutte for lunch stop in at Anita Burger and get their shrimp poboy. Best I've ever had and we grew up on Danny & Clyde poboys.
Posted on 6/29/22 at 5:04 am to HoboDickCheese
Latin Corner (Morgan City): Chicken sandwich extra onions with some of Franks homemade hot sauce
Nola Poboys: The Who dat (shrimp and bisque poboy) with cheese fries because I am a fatass
Nola Poboys: The Who dat (shrimp and bisque poboy) with cheese fries because I am a fatass
Posted on 6/29/22 at 6:40 am to fool_on_the_hill
Seafood Platter Poboy at Bon Creole in New Iberia. It has fried shrimp, catfish, oyster and crawfish piled on it.
Posted on 6/29/22 at 6:56 am to fool_on_the_hill
Fried oyster poboy at the Sacred Heart Fair in Norco. Perfectly fried oysters by Mr Bobby Robicheaux, buttered bread, a few pickles and crystal hot sauce. Absolutely delicious!
Second place is roast beef debris poboy at Mr Totsi Migliore’s in new Sarpy.
Second place is roast beef debris poboy at Mr Totsi Migliore’s in new Sarpy.
Posted on 6/29/22 at 6:58 am to fool_on_the_hill
You eat anywhere good in BSL?
ETA: I can do some major damage to a finger sandwich tray from Claiborne.
ETA: I can do some major damage to a finger sandwich tray from Claiborne.
This post was edited on 6/29/22 at 7:06 am
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