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Started By
Message
Best place to grab some Boudin?
Posted on 11/19/18 at 8:04 pm
Posted on 11/19/18 at 8:04 pm
Father in law wants me to bring some up for thanksgiving. I don’t eat it often, what’s the best place in the Br area? Bergeron’s, Jerry lee’s Just looking for some feed back . Thanks
14
Posted on 11/19/18 at 8:08 pm to baxter12
Pizza Hut
Posted on 11/19/18 at 8:34 pm to baxter12
Bergerons
Where are you driving up to?
Where are you driving up to?
This post was edited on 11/19/18 at 8:35 pm
Posted on 11/19/18 at 8:37 pm to baxter12
Ronnie’s on Florida.
Posted on 11/19/18 at 8:40 pm to baxter12
Jerry Lee's on Greenwell Springs Rd is the best around the Baton Rouge area.
Posted on 11/19/18 at 8:40 pm to baxter12
Ronnie’s
Posted on 11/19/18 at 8:41 pm to ellishughtiger
quote:
Ronnie’s
Posted on 11/19/18 at 8:42 pm to Ole Geauxt
Ronnies
Posted on 11/19/18 at 8:46 pm to ellishughtiger
Ronnies
Posted on 11/19/18 at 9:45 pm to baxter12
I will be headed up to Shreveport Wednesday morning ! I’m sure all the drama with the sister in law will amp up tomorrow! Always does! Thanks for the feed back. If there is anywhere on 190 that jumps out let me know ! As of know leaning towards Ronnie’s - father in law just wants some to bring up to the hunting camp in Arkansas to share with the boys
Posted on 11/19/18 at 9:51 pm to baxter12
Kartchners on 190 in krotz springs
Posted on 11/19/18 at 11:02 pm to baxter12
Bergeron's is terrible.
Go to Benoit's in Addis. Best boudin in the BR area hands down
Go to Benoit's in Addis. Best boudin in the BR area hands down
Posted on 11/19/18 at 11:33 pm to baxter12
If you going 190 to Opelousas, do your dad a favor and stop at Billy’s in Opelousas. You can thank me later...and while you’re there, get yourself some gratons and a pepper jack boudin ball. C’est tres bon!
Posted on 11/20/18 at 6:24 am to cajuncdm
Hit Billy’s in Krotz springs it maybe faster, get the smoked. That’s what I do when I come down from Shreveport to BR. And if you really drop the ball, I got some in the freezer I’ll give you lol!!!
This post was edited on 11/20/18 at 6:29 am
Posted on 11/20/18 at 6:29 am to baxter12
Poor recommendation n here for your trip down 190. Need to make 2 quick stops....
1st stop at Bourques’ in Port Barre, it’s a half mile north of 190 in a Supermarket..... plenty of other sausages and meats too - and jalapeño cheese bread, if that’s your thing. U can get cold Boudin at the meat counter in the back - just tell them how many lbs u want
2nd stop is Billy’s Texaco on 190 in Krotz Springs for Pepperjack Stuffed Boudin Balls. They have them hot on the counter and frozen in the cooler. Don’t be enticed by the crawfish balls.
1st stop at Bourques’ in Port Barre, it’s a half mile north of 190 in a Supermarket..... plenty of other sausages and meats too - and jalapeño cheese bread, if that’s your thing. U can get cold Boudin at the meat counter in the back - just tell them how many lbs u want
2nd stop is Billy’s Texaco on 190 in Krotz Springs for Pepperjack Stuffed Boudin Balls. They have them hot on the counter and frozen in the cooler. Don’t be enticed by the crawfish balls.
This post was edited on 11/20/18 at 6:30 am
Posted on 11/20/18 at 6:51 am to baxter12
Skip BR and drive through Krotz Springs.
Posted on 11/20/18 at 7:07 am to baxter12
I'm partial to bergeron's smoked boudin. It has a great flavor and some nice chunks of pork in the boudin. I've had Ronnie's and it was ok. Never had Jerry Lee's.
Benoit's in Addis is also very good. Prefer their stuff over Bergeron's.
And yeah, Billy's in Krotz Springs is really good.
Benoit's in Addis is also very good. Prefer their stuff over Bergeron's.
And yeah, Billy's in Krotz Springs is really good.
This post was edited on 11/20/18 at 7:09 am
Posted on 11/20/18 at 8:17 am to baxter12
Take 190 and hit Billy's in KS or Bourque's in Port Barre.
Posted on 11/20/18 at 8:36 am to baxter12
Just stay on I-10 to Scott then stop by the BestStop. Hop on I-49 straight to Shreveport might add 20 minutes to your trip.
Posted on 11/20/18 at 8:37 am to baxter12
BR? Ronnie's
In general: Billie's
Jerry Lee's has the best Hogs Head Cheese
Bergeron's has the best of everything that isn't boudin (tasso, chicken crackling, meat pies, ribs, etc), though their smoked boudin is pretty good.
In general: Billie's
Jerry Lee's has the best Hogs Head Cheese
Bergeron's has the best of everything that isn't boudin (tasso, chicken crackling, meat pies, ribs, etc), though their smoked boudin is pretty good.
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