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Baton Rouge Seafood Restaurant & Recipe / Seafood Salad

Posted on 9/4/19 at 11:06 am
Posted by sertorius
Third Plebeian
Member since Oct 2008
1598 posts
Posted on 9/4/19 at 11:06 am
In the early 90's, my sister and I used to eat at a seafood restaurant off of either Siegen or Essen Lane. I would always order a "seafood salad," about $10 at the time, with tons of seafood and lettuce and greens as well. At any rate, I was hoping to duplicate the meal. Any suggestions?


Geaux Food!

This post was edited on 9/4/19 at 11:08 am
Posted by Trout Bandit
Baton Rouge, LA
Member since Dec 2012
15109 posts
Posted on 9/4/19 at 11:34 am to
quote:

Any suggestions?

Go to Mike Anderson's or Don's and get a seafood salad??
Posted by rowbear1922
Houston, TX
Member since Oct 2008
15825 posts
Posted on 9/4/19 at 11:39 am to
quote:

In the early 90's, my sister and I used to eat at a seafood restaurant off of either Siegen or Essen Lane. I would always order a "seafood salad," about $10 at the time, with tons of seafood and lettuce and greens as well. At any rate, I was hoping to duplicate the meal. Any suggestions?


I don't have a recipe, but Beausoleil in Baton Rouge off Jefferson in Bocage has a seafood salad that is wonderful.

Description from the menu: "CHOPPED SEAFOOD SALAD $13
with lump crabmeat, boiled shrimp, hearts of palm, cucumber, tomato, and avocado tossed in white remoulade over bibb lettuce"
This post was edited on 9/4/19 at 11:40 am
Posted by sertorius
Third Plebeian
Member since Oct 2008
1598 posts
Posted on 9/4/19 at 12:07 pm to
Trout Bandit,

I appreciate the suggestion, but haven't been to Baton Rouge in years.

Thanks anyway.

This post was edited on 9/4/19 at 12:08 pm
Posted by sertorius
Third Plebeian
Member since Oct 2008
1598 posts
Posted on 9/4/19 at 12:08 pm to
rowbear 1922,

Sounds great. Maybe I'll just try that route!

Posted by Tigerpaw123
Louisiana
Member since Mar 2007
17918 posts
Posted on 9/4/19 at 12:40 pm to
I can not remember any seafood restaurants on siegen or essen at that time (surly there could of been plenty) but possibly Ralph and Kaccos on Bluebonnet?


ETA; possibly Calenders on Perkins just past Essen, they had some really good salads, but I would not classify it as a seafood restaurant?
This post was edited on 9/4/19 at 12:44 pm
Posted by sertorius
Third Plebeian
Member since Oct 2008
1598 posts
Posted on 9/4/19 at 2:23 pm to
Tigerpaw123,

Pretty sure it was near the exit maybe getting off the interstate, going left, and then on the right. I think it was actually Siegen, but haven't been to Baton Rouge in over a decade, and that area two decades. I appreciate your trying, but I sure can't remember. I may have a detail or two wrong.

Posted by rowbear1922
Houston, TX
Member since Oct 2008
15825 posts
Posted on 9/4/19 at 2:36 pm to
I am willing to make a bet you are thinking of Ralph and Kacoos.

If you did that (either direction) on Siegan, you would not have a seafood restaurant of any kind. If you get off at Bluebonnet, coming from New Orleans, your directions are dead on for that restaurant (across the street from the Mall of Louisiana).

This ring a bell..

Posted by BilJ
Member since Sep 2003
163099 posts
Posted on 9/4/19 at 2:39 pm to
A poster here Cash, used to own a place called Linebackers on Essen. I bet that's it.
Posted by hungryone
river parishes
Member since Sep 2010
11987 posts
Posted on 9/4/19 at 3:04 pm to
quote:

I am willing to make a bet you are thinking of Ralph and Kacoos.

I bet it was R&K's too. I can vividly recall a big seafood salad--crab, shrimp in a mayo based dressing served atop mixed greens (with a healthy amount of iceberg in the mix). Why is the salad seared in my memory? Prob 30 years ago, my parents chaperoned a herd of nerdy kids to the State Literary Rally, and they took us to R&K's for lunch. My dad ordered said seafood salad, ate a good bit of it, and thought he crunched down on a crab shell. It turned out to be a long, bright red fake fingernail. Remember Lee Press-on Nails?

Ha.
Posted by Powerman
Member since Jan 2004
175635 posts
Posted on 9/4/19 at 3:11 pm to
quote:


I bet it was R&K's too. I can vividly recall a big seafood salad--crab, shrimp in a mayo based dressing served atop mixed greens (with a healthy amount of iceberg in the mix).

I worked there for a couple years almost 20 years ago and I'd have to concur
Posted by Tigerpaw123
Louisiana
Member since Mar 2007
17918 posts
Posted on 9/4/19 at 4:09 pm to
Still thinking R &K, but Copeland’s opened in the mid 90’s on Essen??

Had no idea Cash had linebackers, really enjoyed that place
Posted by Tigerpaw123
Louisiana
Member since Mar 2007
17918 posts
Posted on 9/4/19 at 4:30 pm to
quote:

Pretty sure it was near the exit maybe getting off the interstate, going left, and then on the right. I think it was actually Siegen, but haven't been to Baton Rouge in over a decade,


at the seigen exit that puts you at st george church or waffle house depending on the direction you are traveling
Posted by jflsufan
Baton Rouge, LA
Member since Mar 2013
5248 posts
Posted on 9/4/19 at 4:53 pm to
You are thinking of the King Louie Salad from Ralph and Kacoo's on Bluebonnet.

KING LOUIE SALADS

Iceberg and romaine tossed in our zesty seafood dressing.
Topped with tomatoes, purple onion, red bell pepper and egg slices.

SHRIMP

CRABMEAT - Jumbo Lump Crabmeat

SEAFOOD - Shrimp, Crabmeat and Crawfish
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
49636 posts
Posted on 9/4/19 at 5:00 pm to
quote:

I am willing to make a bet you are thinking of Ralph and Kacoos.


I agree.
Posted by Skillet
Member since Aug 2006
114454 posts
Posted on 9/5/19 at 8:18 am to
quote:

A poster here Cash, used to own a place called Linebackers on Essen. I bet that's it.








And right across the street was Podnuh's BBQ. Those were the good ole days.
Posted by sertorius
Third Plebeian
Member since Oct 2008
1598 posts
Posted on 9/5/19 at 9:22 am to
I think you got it. I didn't remember it to be Ralph and Kacoo's, but is sounds like it must have been. Great job on the salad, too.

I appreciate it.

Posted by Skillet
Member since Aug 2006
114454 posts
Posted on 9/5/19 at 9:25 am to
quote:

Ralph and Kacoo's



Used to love their Crabmeat Au Gratin. That place is no longer on my radar as I've heard it has gone down hill.
Posted by Paul Allen
Montauk, NY
Member since Nov 2007
78647 posts
Posted on 9/5/19 at 10:29 am to
Better question is which ones haven’t gone downhill? Seems like all of the old-school type Seafood places in BR catch a lot of flak on here.
Posted by Skillet
Member since Aug 2006
114454 posts
Posted on 9/5/19 at 4:17 pm to
quote:

Better question is which ones haven’t gone downhill? Seems like all of the old-school type Seafood places in BR catch a lot of flak on here.





Mike Anderson's & Ralph & Kacoo's are the only 2 old-school places that I can recall. Brunet's shut down. Who are the others?
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