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WFDT- hopefully most are getting electricity back
Posted on 2/17/21 at 6:40 pm
Posted on 2/17/21 at 6:40 pm
Grilling burgers real quick even though we have power
Posted on 2/17/21 at 6:42 pm to madamsquirrel
Ate a few garlic toasts in cream cheese and Pickapeppa. Might have a little gumbo in a little while.
Posted on 2/17/21 at 6:45 pm to madamsquirrel
Chicken quesadillas and black beans
Posted on 2/17/21 at 6:47 pm to madamsquirrel
Honey Ham & Swiss pinwheels, made with crescent roll dough. Dark Russet kettle chips on the side.
Various mustards for dipping.
Vodka waters.
Various mustards for dipping.
Vodka waters.
This post was edited on 2/17/21 at 6:48 pm
Posted on 2/17/21 at 7:00 pm to madamsquirrel
Chicken wings
Lasagna made with cheese ravioli
Lasagna made with cheese ravioli
Posted on 2/17/21 at 7:29 pm to madamsquirrel
Power is out so burgers on the grill
Power back on momentarily
Power back on momentarily
This post was edited on 2/17/21 at 8:15 pm
Posted on 2/17/21 at 7:30 pm to madamsquirrel
Fish stick tacos with a spicy Chipotle mayo.


Posted on 2/17/21 at 7:31 pm to LouisianaLady
Where are you finding pickappepa? I haven’t seen any in months and I really miss it.
Posted on 2/17/21 at 7:31 pm to BoredOne
Ah - It’s leftover from December.
Posted on 2/17/21 at 7:34 pm to BoredOne
Oak point carries pickapeppa
Posted on 2/17/21 at 7:35 pm to LouisianaLady
Gotcha. Country Bob’s is a somewhat acceptable substitute in drunken desperation in case you need that information.
Posted on 2/17/21 at 7:37 pm to Zappas Stache
quote:
Fish stick tacos with a spicy Chipotle mayo.
MMmmmmmm!
This post was edited on 2/17/21 at 7:37 pm
Posted on 2/17/21 at 7:39 pm to madamsquirrel
Picked up these to go. :)


Posted on 2/17/21 at 8:01 pm to madamsquirrel
Wings and pizza (pepp, fish and shrooms on crispy thin crust).
Posted on 2/17/21 at 8:10 pm to Darla Hood
Darla, that looks unbelievable.
Posted on 2/17/21 at 8:12 pm to L Boogie
Thanks, y’all. I know the shrimp are supposed to be head on, but didn’t have those. Still tasty!
Posted on 2/17/21 at 8:18 pm to madamsquirrel
Made pork fried rice with tenderloin from last night. Used a Splendid Table recipe that calls for coating rice with egg yolk before cooking
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