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Posted on 1/21/18 at 8:56 am to Stadium Rat
Me too! I may bring some olive salad to Churros Cafe and ask them to put some on before they press it and see how it comes out.
Posted on 1/21/18 at 9:02 am to t00f
I was thinking Churros should have this.
Posted on 1/21/18 at 9:13 am to t00f
quote:
What about a Cuban muff?
U betcha. Would inhale that.
Posted on 1/21/18 at 10:18 am to NatalbanyTigerFan
progress was better than central, RIP
if you like a warmed muff napoleon house makes a good one
for a cold muff my favorite is boscos in mandeville or DiMartino's
if you like a warmed muff napoleon house makes a good one
for a cold muff my favorite is boscos in mandeville or DiMartino's
Posted on 1/21/18 at 10:58 am to cgrand
I can think of 143 sandwiches I'd rather have than a muffuletta. The wife on the other hand, loves them. I'm just not a fan of the olive mixture...or olives in general.
Posted on 1/21/18 at 12:13 pm to Stadium Rat
quote:
Rouses
If they would but their house spicy olive salad on muffs I would inhale them.
Posted on 1/21/18 at 2:06 pm to NatalbanyTigerFan
I like dimartinos and moes
Posted on 1/21/18 at 2:47 pm to NatalbanyTigerFan
The best part of going to Central Grocery is going in the place ! I love the smell !
Posted on 1/21/18 at 3:19 pm to bayouman
Moes Pizza in Westwego has a pretty good one.
Posted on 1/21/18 at 4:15 pm to bayouman
quote:I used to like the charm of the place, until I saw a little kid spit into the open barrel of red beans. I told an employee about it, but I don't think he did anything about it.
The best part of going to Central Grocery is going in the place ! I love the smel
Posted on 1/21/18 at 4:17 pm to bossflossjr
quote:
Some even heat them and use mayo!
back the hell up and get the frick out. mayo has no place on a proper muff.
Posted on 1/21/18 at 4:43 pm to NatalbanyTigerFan
World Deli (formerly Casa Dr Palermo) in Metairie has a legit muff...
Posted on 1/21/18 at 4:57 pm to t00f
We do this at home! Have a panini press. Buy meats,cheese and olive salad. Lightly toast sliced bread.
Posted on 1/21/18 at 4:59 pm to Big Chipper
Any old timers here remember the muffs from The Library in BR? They were top notch. They had one made with roast beef instead of the deli meats that was called either the "Library Special" or "Joe's Special".
Posted on 1/21/18 at 6:26 pm to Stadium Rat
What is the classic recipe for a muff? I have a panin press at home and use it all the time. I would love to start making Muffs.
Posted on 1/21/18 at 7:11 pm to cgrand
quote:
or a cold muff my favorite is boscos in mandeville or DiMartino's
This
CG is still solid but the last one I had was just ridiculously greasy
Posted on 1/21/18 at 9:20 pm to Stadium Rat
quote:
I really like Dimartino's best.
Same here. I prefer the one in Algiers.
This post was edited on 1/21/18 at 9:21 pm
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