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Started By
Message
What is your go to Chinese take out order???
Posted on 2/22/15 at 6:39 pm
Posted on 2/22/15 at 6:39 pm
Kung pao chicken extra spicy or curry chicken.
47
Posted on 2/22/15 at 6:40 pm to mouton
Food board.
Posted on 2/22/15 at 6:40 pm to mouton
A freshly prepared carton of pork flied lice.
Posted on 2/22/15 at 6:41 pm to mouton
General tso chicken
Posted on 2/22/15 at 6:41 pm to mouton
Yup.
Or sesame, if it's good.
Or sesame, if it's good.
Posted on 2/22/15 at 6:41 pm to mouton
Ate a whole box of orange chicken five years ago and have never ordered Chinese since.
Posted on 2/22/15 at 6:41 pm to mouton
Beef lo-mein, friend rice, orange/sesame chicken
This post was edited on 2/22/15 at 6:42 pm
Posted on 2/22/15 at 6:41 pm to mouton
Good, I'll use this thread to complain.
What the hell is going on with Combo King?
Closed down, then reported it will be turned into Little Saigon II, then again reported it would reopen as Combo King......
Is it back open yet? I need answers!
What the hell is going on with Combo King?
Closed down, then reported it will be turned into Little Saigon II, then again reported it would reopen as Combo King......
Is it back open yet? I need answers!
Posted on 2/22/15 at 6:42 pm to mouton
Pepper steak
Posted on 2/22/15 at 6:42 pm to Mr.Perfect
quote:
General tso chicken
I've had this on four continents.
Some cats were just made for food.
Posted on 2/22/15 at 6:43 pm to soccerfüt
Sesame chicken with a cup of either hot and sour or egg drop soup
Posted on 2/22/15 at 6:45 pm to mouton
quote:
Kung pao chicken
Posted on 2/22/15 at 6:46 pm to Ed Osteen
quote:
Pepper steak
Outlier.
Posted on 2/22/15 at 6:50 pm to mouton
General Tso with Lo Mein.
Posted on 2/22/15 at 6:50 pm to mouton
General tso with four egg rolls
Posted on 2/22/15 at 6:52 pm to mouton
Beef with broccoli with fried rice and an egg role.
When I lived in Baton Rouge I lived off of roast pork with broccoli from China Wok. Got it at least once a week. Can't find anyone else that makes it here though.
When I lived in Baton Rouge I lived off of roast pork with broccoli from China Wok. Got it at least once a week. Can't find anyone else that makes it here though.
This post was edited on 2/22/15 at 6:53 pm
Posted on 2/22/15 at 6:52 pm to noonan
Moo shoo
Posted on 2/22/15 at 6:52 pm to Indfanfromcol
Those stores constantly change names to avoid paying taxes
Posted on 2/22/15 at 6:54 pm to mouton
Gen. Tso shrimp.
Side of pork fried rice.
Egg roll.
Side of pork fried rice.
Egg roll.
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