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Started By
Message
Which charcoal do you use?
Posted on 5/4/14 at 8:47 pm
Posted on 5/4/14 at 8:47 pm
I prefer Royal Oak. It's cheap and lumpy.
Briquettes are for conformist.
Briquettes are for conformist.
21
Posted on 5/4/14 at 8:58 pm to Clyde Tipton
Propane
Posted on 5/4/14 at 9:01 pm to KingRanch
quote:
Propane
This
And propane accessories
Posted on 5/4/14 at 9:04 pm to KingRanch
quote:
Propane
Definitely on board with lump charcoal. Since buying a green egg started using in my large BBQ pit as well.
Posted on 5/4/14 at 9:10 pm to Clyde Tipton
I use royal oak with lighter fluid or match light in my green egg, oh the horror
Posted on 5/4/14 at 9:11 pm to Clyde Tipton
Royal oak lump
Posted on 5/4/14 at 9:13 pm to Clyde Tipton
Posted on 5/4/14 at 9:14 pm to Clyde Tipton
Kingsford mesquite sometimes
Posted on 5/4/14 at 9:15 pm to Clyde Tipton
Kingsford 100% of the time.
Propane the rest of the time
Propane the rest of the time
Posted on 5/4/14 at 9:17 pm to Clyde Tipton
I don't always use charcoal, but when I do, I use Royal Oak.
Stay lumpy
Stay lumpy
Posted on 5/4/14 at 9:53 pm to Clyde Tipton
Kingsford regular. I buy 2-packs at SAMs, and usually end up burning 60% charcoal and 40% wood (cherry, pecan, oak, persimmon, etc.) while cooking.
Posted on 5/4/14 at 9:54 pm to KingRanch
quote:
Propane
Taste the meat, not the heat.
Posted on 5/4/14 at 10:03 pm to Chad504boy
quote:Never use propane unless my mom and dad ask me to grill at their house.
Kingsford mesquite sometimes
Posted on 5/4/14 at 10:19 pm to Clyde Tipton
Kingsford
Posted on 5/5/14 at 6:05 am to Thurber
I use Kingsford bc it's what's at my grocery store. I live near this custom BBQ pit store that sells lump coal, I've been meaning to try it.
As far as propane goes I've got nothing against it, I just like building a fire.
As far as propane goes I've got nothing against it, I just like building a fire.
Posted on 5/5/14 at 6:45 am to Larry Gooseman
Royal oak is the best lump hands down
Posted on 5/5/14 at 7:34 am to Clyde Tipton
I usually buy in bulk, so I buy whatever I can find on sale at the time.
Posted on 5/5/14 at 7:37 am to Clyde Tipton
Burn in bag is the shite
Posted on 5/5/14 at 7:45 am to tenfoe
quote:
Kingsford regular. I buy 2-packs at SAMs, and usually end up burning 60% charcoal and 40% wood (cherry, pecan, oak, persimmon, etc.) while cooking.
same here
Posted on 5/5/14 at 8:02 am to Clyde Tipton
I use natural lump charcoal, and use a chimney to get first coals started without using lighter fluid. Although lump is more expensive, it is all natural, burns better, and leaves fewer ashes.
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