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Posted on 4/15/12 at 4:51 pm
Posted by LSUballs
RayVegas LA
Member since Feb 2008
37916 posts
Posted on 4/15/12 at 4:51 pm
Fried deer steaks, turnips and mustards, butter bean, rice and gravy, cat head biscuits. My personal trainer is gonna be pissed.
Posted by Salmon
On the trails
Member since Feb 2008
83691 posts
Posted on 4/15/12 at 4:52 pm to
fried bass, hush puppies, onion rings
Posted by MNCscripper
St. George
Member since Jan 2004
11730 posts
Posted on 4/15/12 at 4:59 pm to
Shrimp Diablo from the TD cookbook with a side salad

Fiance' made tiger bark for dessert
This post was edited on 4/15/12 at 7:32 pm
Posted by Zach
Gizmonic Institute
Member since May 2005
112776 posts
Posted on 4/15/12 at 5:02 pm to
Crock potting a whole chicken with onion, garlic, tumeric, cayenne. I used chicken stock from freezer. Will reduce and make rice and gravy in about an hour. Side dish is peas with butter.

Lucy also has choice of leftover cold potato salad and pieces of T bone steak.
Posted by TigerGrl73
Nola
Member since Jan 2004
21285 posts
Posted on 4/15/12 at 5:07 pm to
Fish tacos with mango-avocado salsa, black beans
Posted by bossflossjr
The Great State of Louisiana
Member since Sep 2005
12262 posts
Posted on 4/15/12 at 5:09 pm to
Coyote Blue
Bushwood BBQ
Fat Cow
Ninfas


Havent decided yet.
Posted by El Josey Wales
Greater Geismar
Member since Nov 2007
22710 posts
Posted on 4/15/12 at 5:21 pm to
Leftovers from the grilling earlier this afternoon. Great day for grilling and drinking.

Chicken on a stick, steaks, sausages, stuffed pork chops, stuffed pork loin, Broccoli & cheese, and sautéed portobellos.
Posted by Caplewood
Atlanta
Member since Jun 2010
39157 posts
Posted on 4/15/12 at 5:26 pm to
Biscuits and deer sausage gravy with maple syrup and sage. Grilled asparagus glassman style
Posted by jeepfreak
Back in the BR
Member since Oct 2003
19433 posts
Posted on 4/15/12 at 5:31 pm to
Smoked pork ribs, smoked chicken quarters, potato salad, and white beans.
Posted by Eddie Vedder
The South Plains
Member since Jan 2006
4438 posts
Posted on 4/15/12 at 5:36 pm to
homemade red sauce with smoked sausage. will pour over some kind of pasta--penne or spaghetti--likely, whichever i see first when i open the cupboard.





Posted by LouisianaLady
Member since Mar 2009
81324 posts
Posted on 4/15/12 at 5:42 pm to
Going to the Chimes for a friend's birthday but if I eat anything, it will be small. I'm really sick and just had lunch like an hour ago.
Posted by Walt OReilly
Poplarville, MS
Member since Oct 2005
124694 posts
Posted on 4/15/12 at 5:46 pm to
red beans and rice
Posted by OTIS2
NoLA
Member since Jul 2008
50283 posts
Posted on 4/15/12 at 6:05 pm to
Brisket and a cucumber soaked in vinegar.
Posted by 4LSU2
Member since Dec 2009
37384 posts
Posted on 4/15/12 at 6:26 pm to
Posted by barbarytiger
Member since Dec 2009
56 posts
Posted on 4/15/12 at 6:27 pm to
Shrimp and grits

Btw konriko gulf coast seasoning blend is delicious on shrimp
Posted by Lynyrd
Under the Tilt-a-Whirl
Member since Jun 2010
13185 posts
Posted on 4/15/12 at 7:46 pm to
Fried some catfish I pulled from Caney yesterday and this morning. Nom Nom
Posted by S
RIP Wayde
Member since Jan 2007
156224 posts
Posted on 4/15/12 at 7:54 pm to
roast beef in a gravy w/ rice n broccoli
Posted by lsutigerbandfan
Amite, Louisiana
Member since Mar 2011
1274 posts
Posted on 4/15/12 at 10:07 pm to
Oyster poboy.
Posted by Rohan2Reed
Member since Nov 2003
75674 posts
Posted on 4/16/12 at 12:40 am to
chicken teriyaki + fried rice w/ plenty of egg
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