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Outback Steakhouse Bloomin' Onion
Posted on 8/24/25 at 2:09 am
Posted on 8/24/25 at 2:09 am
Look, you can say whatever you want about their other wares, but you cannot deny that their Bloomin' Onion is fuggin spectacular.
Posted on 8/24/25 at 9:37 am to FAT SEXY
Their wings are also tasty.
Posted on 8/24/25 at 12:24 pm to FAT SEXY
They are quite good. But you could drag a Redwing work boot thru the blooming onion sauce and it would likewise be good.
Posted on 8/24/25 at 12:29 pm to FAT SEXY
If they aren't properly cut/battered, they can be bad
Posted on 8/25/25 at 10:53 am to FAT SEXY
Both Outback and the Bloomin’ Onion were created by a Cajun baw. The more you know.
Posted on 8/25/25 at 10:58 am to Ruston Trombone
quote:
Both Outback and the Bloomin’ Onion were created by a Cajun baw. The more you know.
Where did you hear this? The co-founders are both from Florida, and I wasn't aware that either had a Cajun background.
Posted on 8/25/25 at 11:04 am to Mo Jeaux
quote:
Where did you hear this? The co-founders are both from Florida, and I wasn't aware that either had a Cajun background.
The idea of the Bloomin Onion originated at Russell's Marina Grill in New Orleans. I think the founders had some tie to the place or the guy who came up with it. I don't know that he was/is "Cajun" specifically, though.
Posted on 8/25/25 at 11:04 am to Mo Jeaux
The original “bloomin onion” is the onion mum invented at Russell’s Marina Grill in Lakeview.
Warren LeRuth, who owned LeRuth’s in Gretna, did some work for Outback after his restaurant days. Wasn’t a founder but did a lot for their menu.
I don’t think LeRuth was Cajun. He was a classically trained French pastry chef.
Warren LeRuth, who owned LeRuth’s in Gretna, did some work for Outback after his restaurant days. Wasn’t a founder but did a lot for their menu.
I don’t think LeRuth was Cajun. He was a classically trained French pastry chef.
This post was edited on 8/25/25 at 11:07 am
Posted on 8/25/25 at 11:10 am to Y.A. Tittle
DI's restaurant in Basile does a version of the bloomin' onion that's pretty good as well.
Posted on 8/25/25 at 1:58 pm to FAT SEXY
I love outback, but their starters outshine their entrees
their cheese fries are elite
the free bread is awesome
i like the little side salad sure
theyr steaks and stuff are ok.
their cheese fries are elite
the free bread is awesome
i like the little side salad sure
theyr steaks and stuff are ok.
Posted on 8/25/25 at 4:16 pm to Mo Jeaux
Yeah whoops got the story half wrong. Feel free to downvote
Posted on 8/26/25 at 10:16 am to Ruston Trombone
The corporate chef for Outback in the 90s and into the 2000s lived on the northshore. He even had his own kitchen there.
Posted on 8/26/25 at 10:53 am to FAT SEXY
indeed. the only reason to go to outback these days. i'll happily eat a blooming onion or two.
Posted on 8/26/25 at 3:02 pm to FAT SEXY
quote:
Bloomin' Onion
Perfection

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