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Started By
Message
Sodium Free Crawfish Boil Seasoning mix
Posted on 3/29/24 at 6:13 pm
Posted on 3/29/24 at 6:13 pm
Anyone have a recipe?
Looked online to no avail.
Anyone in the same situation and make their own seasoning mix for a boil?
Congestive heart failure is a bitch.
Looked online to no avail.
Anyone in the same situation and make their own seasoning mix for a boil?
Congestive heart failure is a bitch.
10
Posted on 3/29/24 at 6:15 pm to zuluboudreaux
Posted on 3/29/24 at 6:18 pm to zuluboudreaux
I’d rather just die of heart failure. Just double up on the hydrochlorathyazide that night.
Couldn’t you just use the liquid and not add salt?
Couldn’t you just use the liquid and not add salt?
This post was edited on 3/29/24 at 6:24 pm
Posted on 3/29/24 at 8:08 pm to zuluboudreaux
Just use the bags, if you need it in powder form just grind what’s in the bags 
Posted on 3/29/24 at 10:34 pm to zuluboudreaux
Tough spot to be in. I’ve had to limit sodium intake before and I found that sometimes it was better to practice moderation instead of completely removing salt from a dish. So maybe you just eat less. It’s tough, I know. I’m not sure if that’s a reasonable option for you, but just a thought. Good luck and let us know if you experiment with recipes.
Posted on 3/29/24 at 10:50 pm to zuluboudreaux
quote:
Sodium Free Crawfish Boil Seasoning mix
quote:Looks like you need to focus on other areas of your nutrition habits than the amount of sodium in your crawfish.
Congestive heart failure is a bitch.
Posted on 3/30/24 at 4:26 am to zuluboudreaux
Are you allowed to eat potassium chloride? It contains no sodium, and tastes almost identical to salt.
Nu-Salt
Nu-Salt
This post was edited on 3/30/24 at 4:38 am
Posted on 3/30/24 at 7:52 am to zuluboudreaux
quote:
Sodium Free Crawfish Boil Seasoning mix
That would taste absolutely terrible.
Posted on 3/30/24 at 8:18 am to zuluboudreaux
Your best bet is to buy some crawfish tails, cook them like bbq shrimp substituting a salt free Cajun seasoning and finish it off with something with a lot of acidity like vinegar or lemon juice. It will be good once the acidity is dialed in.
Posted on 3/30/24 at 9:11 am to zuluboudreaux
Chackbay seasoning? Everyone says you need to add salt with it...
Posted on 5/1/24 at 5:19 pm to zuluboudreaux
Chackbay has to no salt.
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