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Message
The perfect Bloody Mary
Posted on 7/7/23 at 3:00 pm
Posted on 7/7/23 at 3:00 pm
Since we're talk'n dranks today, hit me with your favorite recipe.
Posted on 7/7/23 at 3:04 pm to AUHighPlainsDrifter
Im easy.
Sapphire gin
ZigZans
Pinch of horseradish
celery
Lemon and Lime.
Ill take your hate in the form of downvotes that I seem to get regularly on the effing food board.
Sapphire gin
ZigZans
Pinch of horseradish
celery
Lemon and Lime.
Ill take your hate in the form of downvotes that I seem to get regularly on the effing food board.
Posted on 7/7/23 at 3:09 pm to TheEnglishman
Have your first down vote, only because you said "effing food board." Them's fightin' words, boy!
Posted on 7/7/23 at 3:10 pm to LsuFan_1955
quote:
said "effing food board." Them's fightin' words, boy!
I love the FB. I just never understand how anyone downvotes anything on the foodboard. its all opinion and people putting information out there. Nobody should be negative.
Posted on 7/7/23 at 3:11 pm to TheEnglishman
Gin Bloodies are the best!
People don’t get how gin acts In cocktails. But, whatever, drink it how you like it.
Your recipe looks good.
People don’t get how gin acts In cocktails. But, whatever, drink it how you like it.
Your recipe looks good.
Posted on 7/7/23 at 3:15 pm to DocHolliday1964
quote:
Gin Bloodies are the best!
You can have a down vote too!
Posted on 7/7/23 at 3:16 pm to DocHolliday1964
quote:
Gin Bloodies are the best!
Without question! I don't drink them with vodka. I also don't care for my drink to be stuffed with an entire salad or meal.
Posted on 7/7/23 at 3:17 pm to TheEnglishman
quote:
I love the FB. I just never understand how anyone downvotes anything on the foodboard. its all opinion and people putting information out there. Nobody should be negative.
I agree! I can understand a down vote in jest, but there are some posters that stalk certain other posters and they down vote anything they post, just to be malicious. Stupid is what it is.
Posted on 7/7/23 at 3:35 pm to AUHighPlainsDrifter
Polish Rye Vodka
Tomato Juice
Lea & Perrins Worcestershire
Fresh Lime Juice
Tabasco
Ground Horseradish
Ground Pepper
Celery Stalk
Ice
Tomato Juice
Lea & Perrins Worcestershire
Fresh Lime Juice
Tabasco
Ground Horseradish
Ground Pepper
Celery Stalk
Ice
Posted on 7/7/23 at 3:41 pm to AUHighPlainsDrifter
I've tried so many restaurants' "house made" recipes and nothing is better than the OG one everyone knows:
Zing Zang
Worshercjskjswhatever sauce
hot sauce
dash pickle juice
salt
pepper
dash lime/lemon juice
olives
pickled okra
vodka
ice
Boom
Zing Zang
Worshercjskjswhatever sauce
hot sauce
dash pickle juice
salt
pepper
dash lime/lemon juice
olives
pickled okra
vodka
ice
Boom
Posted on 7/7/23 at 3:56 pm to TheEnglishman
quote:
its all opinion and people putting information out there. Nobody should be negative.
Paul Allen posts here and he is barely above a worm on the intelligence scale
Posted on 7/7/23 at 4:56 pm to AUHighPlainsDrifter
Make my own mix using V-8 kicked up a notch or two with Worcestershire Sauce, horseradish, celery salt, black pepper, lemon juice and hot sauce.
Once that is made then ice in a glass, 3 fingers of vodka topped with the V-8 and finish off with homemade pickled okra and green beans.
Once that is made then ice in a glass, 3 fingers of vodka topped with the V-8 and finish off with homemade pickled okra and green beans.
Posted on 7/7/23 at 5:55 pm to AUHighPlainsDrifter
Zing zang is average. I did not realize how average it was until I tried this, you will never need another bloody Mary mix ever
Posted on 7/7/23 at 6:13 pm to HoustonGumbeauxGuy
quote:
Zing zang is average.
I did not realize how average it was until I tried this,
you will never need another bloody Mary mix ever
I love Zing Zang
I even drink it cold by itself
But I’ll take your word for it.
Do you use Tomatoe juice or V8?
Do you add anything else to it?
Posted on 7/7/23 at 6:21 pm to AUHighPlainsDrifter
Without trying to be a try hard and fancy....simply the best...
Tito's
zing zang
Lee and Perrins Worcestershire
Old Bay hot sauce, 3-4 dashes, trust me...only thing I use this brand for...everything else its crystal/Louisiana
black pepper
celery salt
squeeze of lime
that is all
Tito's
zing zang
Lee and Perrins Worcestershire
Old Bay hot sauce, 3-4 dashes, trust me...only thing I use this brand for...everything else its crystal/Louisiana
black pepper
celery salt
squeeze of lime
that is all
Posted on 7/7/23 at 8:36 pm to AUHighPlainsDrifter
Nola Trinity infused vodka, zing zang, few zaps of W sauce.
This post was edited on 7/7/23 at 8:39 pm
Posted on 7/7/23 at 8:47 pm to Rohan Gravy
Vodka, add Dimitri’s. It’s thick, not runny like zing zang
Add Celery salt to your liking
Add Celery salt to your liking
Posted on 7/7/23 at 8:51 pm to HoustonGumbeauxGuy
Will definitely try
Thank you
Thank you
Posted on 7/7/23 at 8:54 pm to Gris Gris
quote:
my drink to be stuffed with an entire salad or meal
That's my kind of bloody Mary. I like to eat my booze when it comes to bloody Marys. The more fixings the better. And booze. I like em pretty strong too.
Posted on 7/7/23 at 9:06 pm to TheEnglishman
frick Zing Zang. It’s terrible. I’d rather gin in my Bloody than Zing Zang.
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