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Started By
Message
Yellowstone tv show biscuits
Posted on 2/19/23 at 4:02 am
Posted on 2/19/23 at 4:02 am
Please help me settle a debate, at 4:48 in this video, I say they are canned biscuits. A friend says homemade. What say you?
LINK
Context of the scene: The ranch's chef "Gator" (who is from Louisiana ironically in real life) pulls out a pan of biscuits and proclaims "That's a good frickin biscuit."
LINK
Context of the scene: The ranch's chef "Gator" (who is from Louisiana ironically in real life) pulls out a pan of biscuits and proclaims "That's a good frickin biscuit."
11
Posted on 2/19/23 at 6:49 am to indytiger
I’m gonna assume they aren’t canned because of the context that he seems to be making everything from scratch
Posted on 2/19/23 at 7:14 am to indytiger
Look canned to me.
Posted on 2/19/23 at 7:19 am to indytiger
They look an awful lot like canned flaky layer biscuits. It’s possible he is making them from scratch and using a recipe for layered biscuits.
Posted on 2/19/23 at 7:35 am to indytiger
Not canned, frozen. Canned biscuits have a rounder shape from being packed into the tube.
Frozen biscuits have hard corners from a hexagonal cutter like the ones in the video.
Frozen biscuits have hard corners from a hexagonal cutter like the ones in the video.
Posted on 2/19/23 at 5:33 pm to BigDropper
Not sure, but they don’t look homemade, they look to smooth.
Posted on 2/19/23 at 7:15 pm to indytiger
They don’t look like the biscuits my maw maw used to make
This post was edited on 2/19/23 at 7:16 pm
Posted on 2/19/23 at 7:31 pm to indytiger
Those were scratch weren't they
Posted on 2/19/23 at 8:54 pm to indytiger
They look frozen to me, but he never claims they were homemade just a good frickin biscuit, and there are some frozen biscuits that are frickin good
Posted on 2/19/23 at 9:19 pm to indytiger
Canned, Hungry Jack or some such. I'm going primarily off of uniformity and layering. To me, frozen biscuits look like real scratch ones, just not as high.
Scratch biscuits is one of the easiest, high-reward cooking endeavors, but I suppose I can understand the exigences of cooking for big groups like that.
Scratch biscuits is one of the easiest, high-reward cooking endeavors, but I suppose I can understand the exigences of cooking for big groups like that.
Posted on 2/19/23 at 9:50 pm to indytiger
That’s grands
Posted on 2/20/23 at 8:44 am to CrawfishElvis
I'd say canned.
Posted on 2/20/23 at 8:59 am to CrawfishElvis
quote:
That’s grands
My first thought too. Looks like Pillsbury grands.
Posted on 2/20/23 at 10:56 am to indytiger
Dude is a real life cook and a badass one at that. Being that biscuits are probably the easiest thing he can make, I'd bet they are homemade. Also if you look at the pan, they aren't all uniform
Also, it was funny hearing Teeter talk normal
Also, it was funny hearing Teeter talk normal
Posted on 2/20/23 at 11:48 am to indytiger
Looks canned to me
Posted on 2/20/23 at 12:44 pm to KamaCausey_LSU
quote:
My first thought too. Looks like Pillsbury grands.
this
Posted on 2/20/23 at 4:17 pm to GoCrazyAuburn
How do you get straight edges and different sizes out of a can?
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