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Posted on 5/31/12 at 8:03 pm to Gekko
Grouper imo.
Posted on 5/31/12 at 8:05 pm to Gekko
Wahoo. Hawaiians call it Ono, in Hawaii Ono means delicious.
Posted on 5/31/12 at 8:27 pm to Gekko
I go through phases, lately, flounder or speckled trout.
Posted on 5/31/12 at 9:32 pm to USMCTiger03
broiled hardhead, dressed with a little GDCK venom reduction and a tasteful garnish of black panther fur
Posted on 5/31/12 at 9:42 pm to Gekko
Triple tail
Posted on 5/31/12 at 10:14 pm to Gekko
Pompano and it's not even close. 
Posted on 5/31/12 at 10:37 pm to Gekko
1. Halibut or Tuna
2. Grouper
2. Grouper
Posted on 5/31/12 at 10:46 pm to Blue Velvet
There are so many that are great eating but I'll take a mess of titty breams any day!
Posted on 5/31/12 at 11:24 pm to Gekko
I really can't taste white perch, so I don't get all the love. I think it being so mild is one reason it's so popular. For me, it's Spotted cat in fresh and Ling in salt.
Posted on 5/31/12 at 11:57 pm to AlxTgr
1. Snook, love it
2. Tuna
2. Tuna
Posted on 6/1/12 at 12:28 am to Gekko
Brook, brown, and rainbow trout are my favorite eating, but I much prefer the fishing down here in Louisiana.
Posted on 6/1/12 at 12:34 am to AlxTgr
quote:I can't either, so I don't get all the fuss.
I really can't taste white perch,
I'll trade that for Lemon Fish any day.
Posted on 6/1/12 at 1:20 am to Cadello
Pan fried grouper and its not close
Posted on 6/1/12 at 7:51 am to lurkr
quote:
Pan fried grouper and its not close
I'm going with this. My brother recently tried Marlin and gave it a big 2 thumbs up as well.
Posted on 6/1/12 at 8:00 am to Gekko
Mahi, Pompano, Cobia and Mangrove Snapper are my favorites.
This post was edited on 6/1/12 at 8:01 am
Posted on 6/1/12 at 8:07 am to Howard Juneau
1 walleye
2 walleye
3 walleye
2 walleye
3 walleye
Posted on 6/1/12 at 8:08 am to The Last Coco
quote:
My brother recently tried Marlin and gave it a big 2 thumbs up as well.
Posted on 6/1/12 at 8:13 am to Gekko
Grilled redfish on the half shell
Posted on 6/1/12 at 8:17 am to Super Jay
quote:
My brother recently tried Marlin and gave it a big 2 thumbs up as well.
Had some striped marlin ceviche in Cabo. Very nice stuff
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