Started By
Message

re: Why is it so hard to find a woman that can cook these days?

Posted on 7/9/14 at 8:45 am to
Posted by Topwater Trout
Red Stick
Member since Oct 2010
67602 posts
Posted on 7/9/14 at 8:45 am to
quote:

Neither one of us has a problem with tilapia


Posted by Breesus
House of the Rising Sun
Member since Jan 2010
67023 posts
Posted on 7/9/14 at 8:45 am to
quote:

Any suggestion?


Cockmeat sandwich. I've got a great recipe for you to try.
Posted by yellowfin
Coastal Bar
Member since May 2006
97834 posts
Posted on 7/9/14 at 8:46 am to
quote:

I guess you have fresh Halibut flown in from Alaska when you want fish.



I catch my fish or buy fresh local fish from the gulf.

Not eating Chinese poo water tilapia
Posted by PurpleAndGold86
Member since Jun 2012
11036 posts
Posted on 7/9/14 at 8:46 am to
quote:

Cooking is following directions



No it isnt. If it was everyone would be John Besh.


This is pretty dumb. Not everyone can be a creative chef. That doesn't mean they can't cook.
Posted by kingbob
Sorrento, LA
Member since Nov 2010
67311 posts
Posted on 7/9/14 at 8:47 am to
quote:

While this is true there are pretty girls out there who are motivated and driven to do things well. Go find one of them. Dont settle for Egg. or Anabelle. Because she's the bell of the ball


Trust me, 9 times out of 10, those hotties who have those home skills got pretty after high school. My SO is one of them. She looked like a wall flower in middle school and high school but got smoking hot in college. I kinda hold onto the belief that who you are in middle school/high school will determine much of who you will be later in life, but not in the ways that most people think. How people are treated in those crucial formulation years will shape their entire perception of the world as well as their opinions on life and how to succeed in it.
Posted by Topwater Trout
Red Stick
Member since Oct 2010
67602 posts
Posted on 7/9/14 at 8:47 am to
quote:

Love tilapia broiled with olive oil and lots of lemon juice.


seems like type of fish doesn't matter
Posted by Nado Jenkins83
Land of the Free
Member since Nov 2012
59922 posts
Posted on 7/9/14 at 8:48 am to
you can get US farm raised Talalpia. Its ok.

I like to catch and clean my own fish though. except for sushi.
Posted by PurpleAndGold86
Member since Jun 2012
11036 posts
Posted on 7/9/14 at 8:48 am to
quote:

I catch my fish or buy fresh local fish from the gulf.


I guess congratulations are in order?

quote:

Not eating Chinese poo water tilapia


And this sounds like a personal problem if you would be stupid enough to purchase it.
This post was edited on 7/9/14 at 8:50 am
Posted by Isabelle
Member since Jul 2012
2726 posts
Posted on 7/9/14 at 8:48 am to
Here you go:

LINK

I use tomatoes with Italian seasoning. Can also use Chunky peanut butter instead of creamy. For oil I use only olive oil.
Posted by hillcountrywanderer
Buda, TX
Member since Jul 2014
529 posts
Posted on 7/9/14 at 8:48 am to
quote:

No Colombian/Panamanian dishes but will research to expand my repertoire. Any suggestion? Thanks



Empanedas are my favorite. They take a while to master but they are awesome.
Posted by yellowfin
Coastal Bar
Member since May 2006
97834 posts
Posted on 7/9/14 at 8:49 am to
hendo I had to freeze last weekends catch but I'm going back Sunday


text me Monday
Posted by Breesus
House of the Rising Sun
Member since Jan 2010
67023 posts
Posted on 7/9/14 at 8:49 am to
quote:

his is pretty dumb. Not everyone can be a creative chef. That doesn't mean they can't cook.





I dont use premade recipes or any of that. Everything I make i make from scratch. My grandparents on both sides did that. My parents did that growing up and I do it now. There is no substitute for being able to walk into a kitchen and cook whatever you want by feeling. And it isnt easy. It takes knowledge and experience.

But i agree anyone can make Hamburger helper and cover it in salt then feed it to people.
Posted by Isabelle
Member since Jul 2012
2726 posts
Posted on 7/9/14 at 8:49 am to
I guess not, but tilapia does have a very delicate flavor.
Posted by Nado Jenkins83
Land of the Free
Member since Nov 2012
59922 posts
Posted on 7/9/14 at 8:49 am to
thanks Isabelle. Im gonna try it out.
Posted by LigerFan
Member since Jan 2014
2724 posts
Posted on 7/9/14 at 8:49 am to
Wife's parents could possibly be the best cooks I've met, so she learned a lot from them. Our general thing is she does the cooking inside and I do the cooking outside. It works pretty well for us.
Posted by The Third Leg
Idiot Out Wandering Around
Member since May 2014
10079 posts
Posted on 7/9/14 at 8:50 am to
quote:

Cooking has become like magic skills to society

With the internet and the millions of moms that post recipes that are simple and good, cooking has become a joke.

Look at something like chicken noodle soup. If you handed a twenty-four year old the recipe, they would immediately say it's too hard for them.
This post was edited on 7/9/14 at 8:51 am
Posted by hendersonshands
Univ. of Louisiana Ragin Cajuns
Member since Oct 2007
160123 posts
Posted on 7/9/14 at 8:50 am to
Where you going? I got my hands on some red snapper a few weeks ago. That shite was amazing.
Posted by Salmon
On the trails
Member since Feb 2008
83701 posts
Posted on 7/9/14 at 8:51 am to
quote:

tilapia does have a very delicate flavor.


no

Posted by Topwater Trout
Red Stick
Member since Oct 2010
67602 posts
Posted on 7/9/14 at 8:51 am to
replace tilapia with speckled trout/redfish....i am sure you will find it better

i am very particular and will not buy fish in markets or restaurants...so don't mind me eat what you like
Posted by PurpleAndGold86
Member since Jun 2012
11036 posts
Posted on 7/9/14 at 8:51 am to
quote:

There is no substitute for being able to walk into a kitchen and cook whatever you want by feeling. And it isnt easy. It takes knowledge and experience.

No doubt about this. It's pretty awesome when someone can do this.

My wife always uses recipes and cookbooks and such, but she always makes everything from scratch, including bread. I would still say she can cook, she just isn't a creative chef that is going to walk in a kitchen and just create something like John Besh would.
first pageprev pagePage 4 of 7Next pagelast page

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram