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re: Popeyes has gone to crap since Burger King management took it over
Posted on 2/12/18 at 8:35 pm to BlackCoffeeKid
Posted on 2/12/18 at 8:35 pm to BlackCoffeeKid
Popeyes is the Lowes of fast food. Aint nothing fast about either one.
0
Posted on 2/12/18 at 8:36 pm to schwartzy
Burger King on the Eastside of Houma at lunch is not like this.
Posted on 2/12/18 at 8:39 pm to goofball
quote:
It's 100% because of the employees they hire.
Chick Fil A, Starbucks, and Rasing Cane's have much, much better employees.
lol
yeah they just pass over the applicants worthy of working at a CFA, Canes and Starbucks and hire shite heads
Posted on 2/12/18 at 8:45 pm to schwartzy
“Just like Tim Hortons opened up 200 new locations back in 2016, Popeyes will be prime for a more global expansion. It doesn't have as wide of a presence as Burger King, which you can find all across America as well as in foreign countries, so an expansion both at home and overseas is likely.
Another possible change is discontinuing use of antibiotics in chicken. This one could take a while to roll out, but the end result could put the chain on the level of Chipotle and Panera, who serve antibiotic-free meat.”
Another possible change is discontinuing use of antibiotics in chicken. This one could take a while to roll out, but the end result could put the chain on the level of Chipotle and Panera, who serve antibiotic-free meat.”
Posted on 2/12/18 at 8:46 pm to goofball
It’s a chicken and egg situation. They hire shitty employees because no decent workers want to work there due to the reputation and potential coworkers, so the dregs of the workforce is all that is available or they would go out of business. Only way they could attract better employees would to pay more than other places and that sure as shite ain’t happening.
Posted on 2/12/18 at 8:48 pm to schwartzy
No, I haven't noticed. The one in Mandeville is still good.
Posted on 2/12/18 at 8:50 pm to LSUTigerDDS
quote:
I’m don’t mind pulling forward or waiting, but when I want fried chicken I want to a 300+ lb black woman that ends every sentence with baby cooking it.
Yup.
Just like I hate seeing white people serve Mexican food. frick you, gringos. Go work at Applebee’s.
Posted on 2/12/18 at 8:52 pm to schwartzy
Pro tip:
Order the mild tenders, not spicy.
Mild still has a little kick, and it doesn't murder your b-hole like the spicy tenders do.
You will thank me later.
Order the mild tenders, not spicy.
Mild still has a little kick, and it doesn't murder your b-hole like the spicy tenders do.
You will thank me later.
Posted on 2/12/18 at 8:52 pm to schwartzy
Everything BK touches turns to shite! The once great service at Popeye's is going to go downhill fast, just watch.
This post was edited on 2/12/18 at 8:53 pm
Posted on 2/12/18 at 8:56 pm to schwartzy
quote:
It's all in the quality of the workers, and right now, it's not the best.
so the store owners and management team just get a pass like that?
must be nice.
Posted on 2/12/18 at 9:00 pm to Yat27
It doesn’t matter how shitty their service is. The fricking chicken is delicious.
People will put up with shitty service just to get a 3 piece spicy white meat with red beans. Maybe not every week. But they’ll suffer thru it once or twice a month and that’s all corporate needs.
That greasy spicy flavorful chicken skin is worth the shitty service. If not, they’d have fixed customer service years ago
People will put up with shitty service just to get a 3 piece spicy white meat with red beans. Maybe not every week. But they’ll suffer thru it once or twice a month and that’s all corporate needs.
That greasy spicy flavorful chicken skin is worth the shitty service. If not, they’d have fixed customer service years ago
Posted on 2/12/18 at 9:03 pm to LSUTigerDDS
quote:
Went yesterday and not a single black person on the crew.
You must have Popeyes confused with Chik-fil-A.
Posted on 2/12/18 at 9:04 pm to schwartzy
I haven't thought at all about this, but I have been to popeyes twice since last week and can say that both times were fricking disasters. I thought they were just having a couple of bad days, but maybe it does have something to do with the change in ownership.
Posted on 2/12/18 at 9:05 pm to schwartzy
I’ve always thought Popeyes was overrated. I mean it’s good, but it’s not the holy grail of chicken. That would be Gus’s.
Posted on 2/12/18 at 9:05 pm to BayouBengals03
My grandma used to love the mild tenders, she would say the same thing
Posted on 2/12/18 at 9:06 pm to schwartzy
If Burger King bought them they're fricked!!!!
Posted on 2/12/18 at 9:19 pm to schwartzy
Their service was always horrible
Posted on 2/12/18 at 9:25 pm to Big EZ Tiger
quote:
quote: Went yesterday and not a single black person on the crew.
You must have Popeyes confused with Chik-fil-A.
It was in Dallas I’m on vacation, it was a full Latino staff. Came out quick and everything I ordered was correct. Just didn’t have that flavor.
Posted on 2/12/18 at 9:31 pm to schwartzy
Not sure how burger kings are still open. Absolutely worst run fast food place. I’m sure they will run Popeyes into the ground.
Posted on 2/12/18 at 9:36 pm to schwartzy
quote:none of this is new with Popeyes
The cashiers consistently get mad and have this bad attitude whenever I ask for anything extra, and I have to consistently pull forward and wait at least 10-15 minutes to get the spicy chicken. Half the time the order isn't even right.
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