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Popeyes has gone to crap since Burger King management took it over
Posted on 2/12/18 at 8:24 pm
Posted on 2/12/18 at 8:24 pm
The chicken doesn't taste as good as it used to, and the service is so bad. There isn't even much meat in my chicken; it's mostly just overly fried batter. The cashiers consistently get mad and have this bad attitude whenever I ask for anything extra, and I have to consistently pull forward and wait at least 10-15 minutes to get the spicy chicken. Half the time the order isn't even right.
Burger King is garbage, and now they're making Popeyes garbage. Anyone else notice this?
It's all in the quality of the workers, and right now, it's not the best.
Burger King is garbage, and now they're making Popeyes garbage. Anyone else notice this?
It's all in the quality of the workers, and right now, it's not the best.
26
Posted on 2/12/18 at 8:26 pm to schwartzy
quote:
since Burger King management took it over
When did this happen?
Posted on 2/12/18 at 8:26 pm to DavidTheGnome
BK bought them a few months back I think
Posted on 2/12/18 at 8:27 pm to DavidTheGnome
You start 37 threads a day and didn’t know this?
Get your shite together Gnome.
Get your shite together Gnome.
Posted on 2/12/18 at 8:28 pm to schwartzy
That makes sense...our local Popeye’s has gone to chicken shite.
Posted on 2/12/18 at 8:28 pm to schwartzy
so in other words, nothing has changed?
Posted on 2/12/18 at 8:29 pm to schwartzy
BK on Highland and Popeye's on Staring are the 2 worst fast-food joints in the city and one bought the other?
Prayers sent.
Prayers sent.
Posted on 2/12/18 at 8:29 pm to schwartzy
quote:
Popeyes has gone to crap since Burger King management took it over
Both of these chains have sucked horribly for a long time now. It's 100% because of the employees they hire.
Chick Fil A, Starbucks, and Rasing Cane's have much, much better employees.
Posted on 2/12/18 at 8:29 pm to schwartzy
How could the service possibly be worse than it was?
Posted on 2/12/18 at 8:30 pm to schwartzy
I think it’s gotten better
Posted on 2/12/18 at 8:31 pm to Rize
Posted on 2/12/18 at 8:31 pm to goofball
Our local Popeyes is normally great. Order for a family of four and usually when we pull up to he window the food is there ready to go and hot. Seems like for past year and a half or so that we average less than 2 minutes from order to driving off
Posted on 2/12/18 at 8:32 pm to schwartzy
Ordered chicken tenders for the kids last week and it took 25 minutes. Mandeville Location. Last Popeye's visit for these white folk.
Posted on 2/12/18 at 8:32 pm to schwartzy
Went yesterday and not a single black person on the crew. And everything tasted off.
I’m don’t mind pulling forward or waiting, but when I want fried chicken I want a 300+ lb black woman that ends every sentence with baby cooking it.
I’m don’t mind pulling forward or waiting, but when I want fried chicken I want a 300+ lb black woman that ends every sentence with baby cooking it.
This post was edited on 2/12/18 at 9:21 pm
Posted on 2/12/18 at 8:33 pm to schwartzy
quote:
Popeyes has gone to crap since Burger King management took it over
Impossible.
Posted on 2/12/18 at 8:33 pm to schwartzy
I haven’t noticed any change whatsoever tbt. $5 box better than ever with surf and turf.
1.19 two piece Tuesday still the goat
1.19 two piece Tuesday still the goat
Posted on 2/12/18 at 8:33 pm to LSUTigerDDS
quote:
but when I want fried chicken I want to a 300+ lb black woman that ends every sentence with baby cooking it.
Chruch's on Burbank for the win on this one.
Posted on 2/12/18 at 8:35 pm to schwartzy
Welcome to five years ago
Posted on 2/12/18 at 8:35 pm to schwartzy
the store owners arent forced to use a set supplier, most around here are garbage but if i went to the store on wiliams in kenner the chicken is twice as big and grease is changed regular so everything tastes better.
the owner deciding to use good suppliers with better quality chicken and hiring good managers who ensure clean well run stores and hiring competent employees is the biggest difference so the stores can be, and often are, worlds different from one place to another
the owner deciding to use good suppliers with better quality chicken and hiring good managers who ensure clean well run stores and hiring competent employees is the biggest difference so the stores can be, and often are, worlds different from one place to another
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